Stones River Market
Murfreesboro, TN

8x8 pan great for any gathering, great for snacks or special dessert topped with ice cream! To quote a phrase in a movie "there is no problem in life that can't be solved with a plate full of brownies" enjoy the richness of "Our Favorite Brownie" made using Unbleached Flour, Unsalted Butter, Brown Sugar, Belguim 65% Chocolate, Ghirardelli Chocolate Chips, FSF Farm Eggs, Baking Powder, Watkins Vanilla and Non-Iodized Salt.
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8x8 pan great for any gathering, great for snacks or special dessert topped with ice cream! To quote a phrase ... more

4 individual wrapped bars.....One bite you want more...customers describe our brownies as "Awesome", add Pecans and they become "Awesomer!" Contains: Unbleached Flour, Unsalted Butter, Brown Sugar, Ghirardelli Chocolate, Local Farm Eggs, Baking Powder, Watkins Vanilla and Non-Iodized Salt.
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4 individual wrapped bars.....One bite you want more...customers describe our brownies as "Awesome", add Pecans and they become "Awesomer!" Contains: ... more

8x8 pan, cut in small bites for any event. One bite you want more...customers describe our brownies as "Awesome", add Pecans and they become "Awesomer!" Contains: Unbleached Flour, Unsalted Butter, Brown Sugar, Ghirardelli Chocolate, Local Farm Eggs, Baking Powder, Watkins Vanilla and Non-Iodized Salt.
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8x8 pan, cut in small bites for any event. One bite you want more...customers describe our brownies as "Awesome", add ... more

We have a small backyard flock and urban homestead. Our flock free-ranges daily and is fed whole grains along with fermented feed with fresh fruits and vegetables. Ours still have the bloom on to prolong freshness. They are counterstable for up to 2 weeks or refrigerator stable for several months. Just run under water prior to cracking and use. $4.50/dzn or $7/18 pk
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We have a small backyard flock and urban homestead. Our flock free-ranges daily and is fed whole grains along with ... more

We have a small backyard flock and urban homestead. Our flock free-ranges daily and is fed whole grains along with fermented feed with fresh fruits and vegetables. Ours still have the bloom on to prolong freshness. They are counterstable for up to 2 weeks or refrigerator stable for several months. Just run under water prior to cracking and use.
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We have a small backyard flock and urban homestead. Our flock free-ranges daily and is fed whole grains along with ... more

Rc farms freshly baked small loafs of bread
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Rc farms freshly baked small loafs of bread more

Rc farms frozen banana pudding very sweet and delicious desert until the last bite ready to be unthawed and enjoyed serves a family of 4 12 dollars per container
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Rc farms frozen banana pudding very sweet and delicious desert until the last bite ready to be unthawed and enjoyed ... more

This is our basic salad mix that packs flavor with colorful combination of five different organic microgreens. In this mix we have Broccoli Kale Kohlrabi Arugula Red Cabbage
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This is our basic salad mix that packs flavor with colorful combination of five different organic microgreens. In this mix ... more

This is our basic salad mix that packs flavor with colorful combination of five different organic microgreens. In this mix we have Broccoli Kale Kohlrabi Arugula Red Cabbage
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This is our basic salad mix that packs flavor with colorful combination of five different organic microgreens. In this mix ... more

Made from fresh Basil grown right here on our farm. Basil has traditionally been used for its anti-inflammatory and antibacterial properties as well as to treat high blood pressure, improve digestion, and as a liver protectant. Maintenance dose is 1/2 dropper full daily either under the tongue or mixed in a cup of filtered water. Healing dose is 1 dropper 2-3 times a day until well.
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Made from fresh Basil grown right here on our farm. Basil has traditionally been used for its anti-inflammatory and antibacterial ... more

Classic lasagna with ground beef. 3 layers of robust roasted garlic red sauce, and smothered with mozzarella, parmesan, and ricotta cheeses. Infused with Italian herbs such as basil, rosemary, oregano, and parsley. This will easily feed a family of 4. Depends how you cut it but you can get 9-12 severing out of this. The pan I use for these are 9in by 11in. The final weight is between 7lbs and 7 1/2 lbs *These will need to be cooked to finish on your end* Times may vary from oven to oven but this is how I do it. Have Lasagna sit at room temperature for an hour. Preheat Oven to 375 degrees. Cover the lasanga pan with aluminum foil. Bake for 30mins. After the 30mins, remove aluminum foil and bake for another 30mins. Finally if the top is not golden brown and delicious, use the broil option on your oven and keep a close eye on it until its finished.
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Classic lasagna with ground beef. 3 layers of robust roasted garlic red sauce, and smothered with mozzarella, parmesan, and ricotta ... more

Classic lasagna with beef. 3 layers of robust roasted garlic red sauce, and smothered with mozzarella, parmesan, and ricotta cheeses. Infused with Italian herbs such as basil, rosemary, oregano, and parsley. These are in a 9in by 6in by 2in deep pan. Can feed one very hungry person or would be perfect for two people with a side salad or soup. The pasta noodles and beef are all fully cooked, will require additional baking at home! Instructions: Leave lasagna out at room temperature for 1 hour. Preheat oven to 375 degrees F. Bake for 45mins, or until internal temperature is 165 degrees F. Everyones oven is a little different it may take up to an hour in some ovens. DO NOT MICROWAVE IN ITS CONTAINER! Ingredients: Sauce (San Marzano canned tomatoes, garlic, basil, salt and pepper), Lasagna Noodle (Durum wheat semolina, niacin, iron ( ferrous sulfate)), Thiamin Mononitrate, Riboflavin, Folic acid, Ground Beef, Mozzarella Cheese, Ricotta Cheese, Parmesan, Parsley, Oregano, Rosemary, and Salt and Pepper.
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Classic lasagna with beef. 3 layers of robust roasted garlic red sauce, and smothered with mozzarella, parmesan, and ricotta cheeses. ... more

Penne pasta noodles tossed with lots of Italian cheeses and herbs, garlic red sauce, and beef. This is a take and bake and will come fully assembled all you will have to do is bake it and enjoy!
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Penne pasta noodles tossed with lots of Italian cheeses and herbs, garlic red sauce, and beef. This is a take ... more

Penne noodles and beef toasted in my garlic red sauce.Smothered with mozzarella, provolone, ricotta, parmesan cheeses, and finished and of course Italian herbs. Heating instructions. Leave out one hour prior to cooking* Preheat oven to 400 degrees f. Place in the oven and cook with foil on it for 45min. Remove the foil and cook for an additional 15 minutes. The top part should start to golden brown as this point. Cook until the internal temp reaches 165 degree f.
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Penne noodles and beef toasted in my garlic red sauce.Smothered with mozzarella, provolone, ricotta, parmesan cheeses, and finished and of ... more

Black Angus Beef born and raised on our farm in Milton TN. Antibiotic free, hormone free, and chemical free. USDA certified. These brisket make great meals for those get togethers.
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Black Angus Beef born and raised on our farm in Milton TN. Antibiotic free, hormone free, and chemical free. USDA ... more

Black Angus Beef born and raised on our farm in Milton TN. Antibiotic free, hormone free, and chemical free. USDA certified. These brisket make great meals for those get togethers.
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Black Angus Beef born and raised on our farm in Milton TN. Antibiotic free, hormone free, and chemical free. USDA ... more

Black Angus Beef born and raised on our farm in Milton TN. Antibiotic free, hormone free, and chemical free. USDA certified. These brisket make great meals for those get togethers.
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Black Angus Beef born and raised on our farm in Milton TN. Antibiotic free, hormone free, and chemical free. USDA ... more

Rc farms freshly made meals beef tip and noodles 18 dollars per meal serves one person thaw and microwave then enjoy
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Rc farms freshly made meals beef tip and noodles 18 dollars per meal serves one person thaw and microwave then ... more

Your favorite 1980's dish brought to you by your new favorite chef. Two 6 ounce sirloin fillets seared to perfection wrapped with the Hammery's signature prosciutto and stuffed with a mushroom duxelle (just sautéed mushrooms with onions, garlic, and parsley) Wrapped in a piece of fluffy puff pastry. If you have never had before it is a divine dish. Something that should be brought back to the dinner scene, and it will be! Ingredients- Beef Sirloin, prosciutto, mushrooms, onions garlic, puff pastry, salt and pepper. egg for egg wash. Heating instructions: Preheat oven to 400 degree f. Transfer wellingtons to new sheet tray, make sure the tray is greased with either butter or cooking oil. Place in oven for 20mins. It will be a med-rare temperature at this point. If desired higher cooking temperature, after the 20min mark. Place in oven temperature to 350 degrees f and place for an additional 5 minutes for med to med well. 7 plus minutes for well done.
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Your favorite 1980's dish brought to you by your new favorite chef. Two 6 ounce sirloin fillets seared to perfection ... more

Bell Pepper powder, non certified organic Bell pepper dried and then powdered. Uses, BBQ dry rubs, BBQ sauce, casserole's, Salsa, additive for many many more dishes. High Nutritional value. We use this powder in our mild dry salsa mix.
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Bell Pepper powder, non certified organic Bell pepper dried and then powdered. Uses, BBQ dry rubs, BBQ sauce, casserole's, Salsa, ... more

Rc farms fresh green bell peppers
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Rc farms fresh green bell peppers more

Rc farms Orange bell peppers, field grown
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Rc farms Orange bell peppers, field grown more

Rc farms Yellow bell peppers
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Rc farms Yellow bell peppers more