Stones River Market
Murfreesboro, TN

Long, slender, stringless green beans with gourmet quality. Great flavor snapped and cooked or can be stir-fried or steamed. May have strings if plant has been under stress, ie excessive heat.
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Long, slender, stringless green beans with gourmet quality. Great flavor snapped and cooked or can be stir-fried or steamed. May ... more

Malibu Pole Bean offers everything we look for in a green bean: tender, tasty pods. Round-bodied and light, minty green pods cook to a darker green, are delicious and not the least bit stringy even up to 7 inches long. "Pole beans" is just another term for large green beans. Serve this basic side dish with anything you'd normally have with green beans.
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Malibu Pole Bean offers everything we look for in a green bean: tender, tasty pods. Round-bodied and light, minty green ... more

String Beans are low-calorie and nutrient-rich. They contain a variety of nutrients, such as vitamin A, vitamin C, vitamin K and potassium. Eat them fresh/raw in salads or as a snack with dipping sauce, or cooked as a side dish.
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String Beans are low-calorie and nutrient-rich. They contain a variety of nutrients, such as vitamin A, vitamin C, vitamin K ... more

Garlic cloves split apart, just peel and cook. One can never have too much garlic.
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Garlic cloves split apart, just peel and cook. One can never have too much garlic. more

Halona Cantaloupe- Bright orange flesh with nice sweet flavor.
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Halona Cantaloupe- Bright orange flesh with nice sweet flavor. more

Chicory (the root) is used in some parts as a coffee enhancer or replacement. We have the chicory leaf, which has a unique, bitter taste that adds a special “kick” to salads, sandwiches, and many other meals. Our bodies need bitter for digestion and other functions, so why not try some that is nutritious? Chicory greens are a great source of niacin, thiamin and zinc. It is a great source of dietary fiber, Vitamin C, Vitamin A, Vitamin E, Vitamin B6, riboflavin, pantothenic acid, folate, iron, calcium, potassium, phosphorus, magnesium, manganese and copper. People allergic to marigolds, ragweed and daisies should avoid eating chicory. Chicory is used for high blood pressure, heart failure, loss of appetite, upset stomach, constipation, liver and gallbladder disorders, cancer, and rapid heartbeat. Some people apply a paste of chicory leaves directly to the skin for swelling and inflammation. Chicory is also used as a cooking spice and to flavor foods and beverages.
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Chicory (the root) is used in some parts as a coffee enhancer or replacement. We have the chicory leaf, which ... more

HAS NOT BEEN SPRAYED-will contain 'critters'. One of the most popular vegetables, freshly-picked corn-on-the-cob is simply hard to beat for delicious flavor. Serve hot and dripping with butter, your mouth is probably already watering. Great for eating fresh, freezing or canning.
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HAS NOT BEEN SPRAYED-will contain 'critters'. One of the most popular vegetables, freshly-picked corn-on-the-cob is simply hard to beat for ... more

One of the most popular vegetables, freshly-picked corn-on-the-cob is simply hard to beat for delicious flavor. Serve hot and dripping with butter, your mouth is probably already watering. Great for eating fresh, freezing or canning. approx. 9" ears.
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One of the most popular vegetables, freshly-picked corn-on-the-cob is simply hard to beat for delicious flavor. Serve hot and dripping ... more

Small to medium size perfect for pickling or eating raw or for making cucumber water. Use in salads, juice or can.
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Small to medium size perfect for pickling or eating raw or for making cucumber water. Use in salads, juice or ... more

Green cucumber with excellent flavor, wonderful in salads or slice for dips. Great for juicing, not bitter. Range from 4-6 inches long, 2-3 will make a pound.
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Green cucumber with excellent flavor, wonderful in salads or slice for dips. Great for juicing, not bitter. Range from 4-6 ... more

Fresh cucumbers for slicing or picking, 2.5-4" in length. 1-lb. package. Number of cucumbers per package will vary between 5 and 8. Grown chemical-free.
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Fresh cucumbers for slicing or picking, 2.5-4" in length. 1-lb. package. Number of cucumbers per package will vary between 5 ... more

A wonderful eggplant from Ping Tung, Taiwan. Fruits are purple and up to 18” long and 2” in diameter. This variety is so sweet and tender, superbly delicious! One of the best Chinese eggplants on the market.
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A wonderful eggplant from Ping Tung, Taiwan. Fruits are purple and up to 18” long and 2” in diameter. This ... more

Weigh is approximately 1 pound this is the standard old type eggplant, they can get large but we choose to pick them smaller than average. Excellent in many dishes. Simply Recipes: Peel 2-3 eggplants, cube, salt and sit for at least 30 minutes, then rinse and drain... Saute: 2 tomatoes - cut, 1c. chopped onion, 2 T. olive oil then add 1 clove garlic, 1t. thyme and cook until water evaporates....Fry eggplant in grapeseed oil or light type oil, drain and place in bottom of dish, cover with tomato sauce, spinkle with feta cheese....Bake at 450 for 10 min, then lower temp to 350 and bake for 15 more minutes. Sprinkle with chopped parsley.
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Weigh is approximately 1 pound this is the standard old type eggplant, they can get large but we choose to ... more

Medium size, very attractive, smooth ivory-white fruit that has a very mild mushroom-like flavor.

Smooth and nutty-flavored gourmet Italian eggplant features teardrop-shaped fruit streaked with lavender. The fruit grows to 6 to 8 inches long, and the snow-white flesh is tender, mild and never bitter.
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Smooth and nutty-flavored gourmet Italian eggplant features teardrop-shaped fruit streaked with lavender. The fruit grows to 6 to 8 inches ... more

Our blend is all soil-grown and sunshine-enriched nutrient-dense vegetables. We combine in-season farmed vegetables (typically red and green Lettuce, Kale, Spinach, and Arugula) with foraged vegetables (Claytonia, Corn Salad, Dandelion, Plantain leaf, and Yarrow), and sometimes a variation of microgreens. This blend is a great salad complement or substitute, good on sandwiches, and delicious in a smoothie. If you would like a slightly more gut-friendly bitter taste, let us know in the comments.  4 cups/4 oz (a side salad is typically 1 cup and a salad mail dish is typically 2 cups)/x oz. and completely fills a 7”x 7.75” quart ziplock bag. 
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Our blend is all soil-grown and sunshine-enriched nutrient-dense vegetables. We combine in-season farmed vegetables (typically red and green Lettuce, Kale, ... more

Chesnok Red is a full flavored garlic with a mellow aftertaste. It has been called the best baking garlic and sweetest roasting garlic. Chesnok Red has beautiful stripes.
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Chesnok Red is a full flavored garlic with a mellow aftertaste. It has been called the best baking garlic and ... more

Bulk Size by the Pound..various sizes (similar to photo) Chesnok Red is a full flavored garlic with a mellow aftertaste. It has been called the best baking garlic and sweetest roasting garlic. Chesnok Red has beautiful stripes.
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Bulk Size by the Pound..various sizes (similar to photo) Chesnok Red is a full flavored garlic with a mellow aftertaste. ... more

Some large, some medium — we will keep the smalls. Garlic is known to be an antioxidant, and has been found to reduce blood pressure and cholesterol. It may also decrease the frequency of colds in adults.
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Some large, some medium — we will keep the smalls. Garlic is known to be an antioxidant, and has been ... more

10 bulb Garlic Braid made with an artichoke variety. Smooth flavor and long lasting bulbs. Hang in your kitchen to display the beautiful bulbs.
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10 bulb Garlic Braid made with an artichoke variety. Smooth flavor and long lasting bulbs. Hang in your kitchen to ... more

Fresh Garlic. Ready to eat and enjoy.
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Fresh Garlic. Ready to eat and enjoy. more

Cloves in glass garlic keeper

Organically Grown.....Most common heirloom okra around. Long slender pods. Excellent for frying or sliced into combo, Can be grilled or baked. When baked, spray with vegetable oil and place whole on lined cookie sheet, bake at 400 degrees for approximately 10 minutes and turn and bake another 10 minutes or so. Salt and Pepper after removing from oven.
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Organically Grown.....Most common heirloom okra around. Long slender pods. Excellent for frying or sliced into combo, Can be grilled or ... more

Don’t be fooled by its size- Star of David okra is tender and delicious! It’s a larger and thicker walled okra and they tend to be less slimy! They’re great raw, grilled, pickled, fried, roasted, and sautéed! They hold up well to canning and freezing also!..... Easy to prepare; rinse off pods, remove stem cap, slice into 1/4" to 1/2" medallions, sprinkle with cornmeal that has been seasoned with salt and pepper, add a little zip with a touch of chili powder if desired. Fry in hot oil until centers begin to brown, remove and drain on paper towel
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Don’t be fooled by its size- Star of David okra is tender and delicious! It’s a larger and thicker walled ... more

Red onions are most often used in salads, salsas, and other raw preparations for their color and relatively mild flavor. The lovely red color becomes washed out during cooking. If you find their flavor to astringent for eating raw, try soaking them in water before serving.
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Red onions are most often used in salads, salsas, and other raw preparations for their color and relatively mild flavor. ... more