Stones River Market
Murfreesboro, TN

Market is OPEN -- See you Wednesday

Welcome to this weeks Stones River Locally Grown Online Farmers Market. The Market is opens 8:00 am on Sunday Morning and closes 10:00 pm Monday evening. Order early before quantities available run out! www.stonesriver.locallygrown.net

News From Our Growers:

Short Mountain Cultures: Product Highlight this week, what is beet kvass? It’s a delicious savory probiotic beverage! Tastes salty and sour like kraut with the earthiness of beets. Start with a 2 ounce shot or add to salad dressing, seltzer, or other juices or smoothies. “This drink is valuable for its medicinal qualities and as a digestive aid. Beets are just loaded with nutrients. One 4 oz glass, morning and night is an excellent blood tonic, cleanses the liver and is a good treatment for kidney stones…” -Sally Fallon in Nourishing Traditions. Short Mountain Culture offers several different flavors of veggie kvass including beet, ginger beet, golden beet and kimchi juice.

Quarter Spring Farm: We have Whole Chickens ranging from 4 to 7 pounds and select cuts available weekly during the winter season. Our handmade goat milk soaps are great for your skin or as a gift for your loved ones. Check out our stylish reusable cloth napkins, they are listed in Handmade & Gifts Category.

Mushamo Valley: Featuring this week; Jake Hates Sprouts is a tasty blend of alfalfa, red clover, broccoli, kale, and burgundy amaranth sprouts. Not merely for invigorating plain ole salads, this blend is well-suited to burgers and sandwiches, sprinkled on tacos or omelets, gently stirred into scramble eggs, or used as a delicious and eye-catching soup topper…..The Sandwich Medley is a mega-tasty mix of mild Alfalfa and Red Clover sprouts added to zesty, crunchy Daikon Radish sprouts for big zippity, zingy flavor!…..Captain James Cook’s Sprouts are not a blend, but rather all Alfalfa, all the time! Try adding these lil’ ‘pirate plants’ as sandwich or burger toppers, smoothie add-ins, sprinkled into salads, or scrambled into your eggs. Trust us, you ARRRRGH going to love them!

Carole’s Herbs (CS3 Farms): We have more lavender & cardamom honey available. as well as a fresh batch of both rosemary thyme and roasted red pepper hummus. Our mustard greens and arugula should survive this week’s cold snap, so if you are craving leafy greens, come and get them!

Our elderberry syrup will help you build your immune system whether you got a flu shot or not, and our cold care herbal tea will help you through the changing temps. All our mustards will complement your favorite sandwiches, salads, or meals.

Caney Fork Farms: Back with us this week with several cuts of Lamb, Pork and Specialty Meats. Our Winter Season schedule with the Market is monthly, next times February 26th and March 25th, returning weekly in April 2020

Flying S Farms: Winter Salad Onions and Whole Garlic Bulbs, along with Sour Dough Breads and Jams and Jellies, Fresh Farm Eggs and Sweet Breads.

Oakview Farm: Our free range eggs come in speckled, blue and tan colors from our flocks of Araucana and Buckeye hens.

Mo’ Scrubs by Toya: We’ve added new all natural body butters and bath salts to the market! Bath salts come in five different varieties, and there’s one perfect for cold/flu season. The body butters are made with raw Shea from Ghana and come in different scents that smell good enough to eat.

Look forward seeing you “On the Porch” at Quinn’s Mercantile Wednesday January 22nd from 5:00 – 6:30pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you.
How to contact us:
Email: stonesrivermarket@gmail.com
Website: stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Market is OPEN -- See you Wednesday

We hope everyone is having a great start to the New Year! The Market is a Year-Around Online Market opens 8:00 am on Sunday Morning and closes 10:00 pm Monday evening. Order early before quantities available run out! www.stonesriver.locallygrown.net

Excited to introduce a NEW GROWER on the market this week… Mushamo Valley: We are a fledgling family-run operation with a focus on unique and delicious gourmet mushrooms. A variety of fresh and all-natural crisp micro-greens and sprouts will also be available. Micro-greens are extremely flavorful and generally contain higher nutrient levels than fully mature greens…good things DO come in small packages! We have Sandwich Sprouts Medley available this week, find in Micro-greens & Sprouts Catagory.

News From Our Growers:

Farrar Farm LLC: Great SALE to start the year off with….Buy 5 Pounds of Ground Beef and get 1 pound free!

Oakview Farm: Our free range eggs come in speckled, blue and tan colors from our flocks of Araucana and Buckeye hens.

Carole’s Herbs (CS3 Farms): Our fresh-picked arugula and mustard greens are ready to be added to your choice of salad or cooked dish…Get our Herbal POWER Balls for a natural energy boost and for nut butter alternatives, check out our Sunflower Seed butter and Pumpkin Seed butter…
Our Shrubs (drinking vinegars/tonics) can be warmed to make your favorite beverage oh-so-good.

Short Mountain Cultures: Start 2020 off by supporting your gut health with probiotic rich foods and beverages from Short Mountain Cultures….New this week is Kimchi Juice available in 12 oz. or 64 oz. Growlers. Our live cultured Kimchi Juice in Fermented Food & Beverage Cataory it is a smooth tasting liquid version of our popular Kimchi, made with all the same ingredients…Use as a marinade for tempeh or local meats, salad dressing or fermented, probiotic fire cider without harshness of vinegar…We’ve added Strawberry Cloud Coconut Kefir back in the mix! Our coconut kefir is delicious in smoothies, as a snack with fruit, a sour cream substitute, or with oatmeal. We are also offering Kombucha and Jun SCOBY’s with instructions for you to make your own delicious beverages at home. Check out our full selection in the Fermented Foods section

Quarter Spring Farm: We have whole chickens and select cuts available weekly during the winter season. Our handmade goat milk soaps are great for your skin or as a gift for your loved ones. Check out our stylish reusable cloth napkins, they are listed in Handmade & Gifts Catagory.

Dogwood Valley Greenhouse: Winter months can be a little gloomy, brighten up your home with selections of our house plants: Pink Christmas Cactus, Rex Begonias or Aloe Vera Plant will do just that.

Flying S Farms: Garlic bulbs and salad onions along with jams and jellies and Sourdough Breads and Sweet Breads available this week.

Caney Fork Farms: Our Winter Season schedule with the Market is monthly, next times will be January 22nd, February 26th and March 25th, returning weekly in April 2020

Look forward seeing you “On the Porch” at Quinn’s Mercantile Wednesday January 15th from 5:00 – 6:30pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you.
How to contact us:
Email: stonesrivermarket@gmail.com
Website: stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Happy New Year -- Market is OPEN

Welcome to the first market of 2020! We hope everyone had a wonderful Holiday break and looking forward to a even better New Year. The Market opens 8am on Sunday Morning and closes 10 pm Monday evening. Order early before quantities available run out! www.stonesriver.locallygrown.net

Did your 2020 New Year’s Resolution include buying local? Start here with The Stones River Locally Grown Online Market where you know exactly where and who your purchases come from and you are supporting local small businesses. Learn about the farmers, their farming practices and their products on our Growers page. Let our local farmers provide you with fresh vegetables, baked goods, soaps, eggs, meat, chicken and pork, processed foods, pet food, fruit and more added regularly.

News From Some of Our Growers:

Farrar Farm LLC: Great SALE to start the year off with….Buy 5 Pounds of Ground Beef and get 1 pound free!

Wedge Oak Farm: Back this week with delicious meats and eggs.

Carole’s Herbs (CS3 Farms):Our arugula is growing happily and ready to be added to your choice of salad or cooked dish. We also have fresh mustard greens ready to add some excitement to your meals. For healthy snacks, try our Cinnamon and Herbal POWER Balls, and for nut butter alternatives, check out our Sunflower Seed butter and Pumpkin Seed butter.

Stock up on our Elderberry Syrup to boost your immune system during the holidays. Our Shrubs (drinking vinegars/tonics) can be warmed to make your favorite beverage oh-so-good. Get some of our mustards and honeys before you get bored with salad, sandwiches, or dinner meals. We also have Gunpowder Green, China Black, and Oolong tea to warm you up.

Mo’ Scrubs by Toya: We’ve added new all natural body butters and bath salts to the market! Bath salts come in five different varieties, and there’s one perfect for cold/flu season. The body butters are made with raw Shea from Ghana and come in different scents that smell good enough to eat.

The Sugared Spoon: Celebrate the New Year with Confetti cookies! Sugar cookies rolled in rainbow sprinkles. Our Bars, Brownies and Cookies are available in small quantities as well as by the dozen or pan. Enjoy as a snack or share with family and friends.

Short Mountain Cultures: Start 2020 off by supporting your gut health with probiotic rich foods and beverages from Short Mountain Cultures. We’ve added Strawberry Cloud Coconut Kefir back in the mix! Our coconut kefir is delicious in smoothies, as a snack with fruit, a sour cream substitute, or with oatmeal. We are also offering Kombucha and Jun SCOBY’s with instructions for you to make your own delicious beverages at home. Check out our full selection in the Fermented Foods section!

Dogwood Valley Greenhouse: Liven up the indoors during winter when the out-of-doors is gray and uninviting, a Pink Christmas Cactus, Rex Begonias or Aloe Vera Plant will do just that.

Flying S Farms: Your wait is over..Artisan Style Olive Sourdough bread is finally available again! Plenty of Jams and Jellies, Sweet Breads, Soft Texture Sour Dough Breads and rolls, Brownies and Bars to choose from. If there are any baked goods you’d like to see on the market, please let me know, I’ll see what I can do or find.

Caney Fork Farms: Our Winter Season schedule with the Market is monthly, next times will be January 22nd, February 26th and March 25th, returning weekly in April 2020

Look forward seeing you “On the Porch” at Quinn’s Mercantile Wednesday December 18th from 5:00 – 6:30pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Market is OPEN -- See you Wednesday

Welcome to this weeks Market. The Market opens 8am on Sunday Morning and closes 10 pm Monday evening. Order early before quantities available run out! www.stonesriver.locallygrown.net

THIS IS THE LAST MARKET OF 2019!…So be sure to “STOCK UP”. The Market will be closed the week of Christmas and New Years and will reopen January 5th 2020.

*This has been a great year for the Stones River Locally Grown and we are very appreciative to our wonderful Customers and Growers for making this happen. We are looking forward to what will be ‘growing’ on next year! Merry Christmas and Happy New Year. *

Special THANK YOU to Tracy Toy of Quinn’s Mercantile for hosting us on "The Porch’ each week. Be sure to stop into the store, there are some wonderful items for any occasion and will make your Holiday gift giving extra special.

News From Some Our Growers:

Stones River Market: Can’t decide what to get a friend, family, teacher for Christmas and/or the New Year…think GIFT CERTIFICATES to the Market! Let’s them select what they want from our list of Growers.

Farrar Farm LLC: Great Special this week, SPEND $25 and get a FREE pound of Korean style short ribs.

Caney Fork Farms: We are excited to be back this week on the Market. Be sure to Stock UP, our Winter Season schedule with the Market is monthly, next times will be January 22nd, February 26th and March 25th, returning weekly in April 2020.

Quarter Spring Farm: We are super excited to have several sizes of our pasture raised chickens listed during the holiday season, including our jumbo birds! We are also Happy to gift wrap bars of soap, they will arrive wrapped in tissue paper, tied with a pretty raffia bow and a note card so you can add your special message, just leave a note in comments, a $3 charge will be added at delivery.

Carole’s Herbs (CS3 Farms): Our Shrubs (drinking vinegar/tonics) can be warmed to make your favorite beverage oh-so-good. Multiple Shrub orders (any size) will be discounted 10% at delivery. Stock up on our Mustards and Honeys to get you through 2019! Have a Great Christmas.

Rainbow Hill Farm: Thank you for a wonderful year, our Apples have sold out. We will back on the Market in the Spring of 2020.

Flying S Farms: Our Jams and Breads make wonderful gifts as well as hostess gifts during the Holiday.

Look forward seeing you “On the Porch” at Quinn’s Mercantile Wednesday December 18th from 5:00 – 6:30pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Market is OPEN -- See you Wednesday only 2 Market left for 2019

Welcome to this weeks Market. The Market opens 8am on Sunday Morning and closes 10 pm Monday evening. Order early before quantities available run out! www.stonesriver.locallygrown.net

Time to “STOCK UP” during this and next week markets. There are only 2 Markets left for 2019. The Market will be closed the week of Christmas and New Years and will reopen January 5th 2020!

News From Our Growers:

Stones River Market: Can’t decide what to get a friend, family, teacher for Christmas and/or the New Year…think GIFT CERTIFICATES to the Market! Let’s them select what they want from our list of Growers.

Welcome our NEW GROWER/Artisan…JillianFaithArt: Her beautiful original art work will surely please you. Several different print sizes available just in time for the Holiday gift giving. She will set up occasionally during delivery time so you can see some of her work and also have a chance to meet and talk with her.

Mo’Scrubs by Toya: Just because your feet aren’t exposed during the cold weather months doesn’t mean you can neglect foot care! Keep you feet soft and smooth year round! Exfoliate with ‘Head over Heals’ the peppermint foot scrub that will leave your feet with a cool sensation.

Then, nourish and hydrate with ‘Frosty’, the foot butter blended with Raw Shea, Peppermint Oil, Tea Tree Oil, Eucalyptus Oil and Vitamin E.

For cases of extreme dry, cracked heels, add in the healing balm, ‘Smooth Operator’.

Quarter Spring Farm: We are super excited to have several sizes of our pasture raised chickens listed during the holiday season, including our jumbo birds! We have updated our available scents of goat milk soaps and added both of our all natural healing balms as well! Happy Holidays!

Oakview Farm: Will have our free range chicken eggs on sale over the next few weeks, as well as a few different varieties of homemade apple butter! We may have some duck eggs as well if the ducks continue to lay as they have. Happy Holidays!

Sow’s Ear Piggery: Cutlets, chops, shoulder roasts, and sausages are available again this week. As always, out pork is natural, non-GMO, and raised outdoors. * Please note: Our current products come from an especially lean breed, so we recommend marinades and cooking methods with oils and broths that will bring moisture to these cuts.

Farrar Farm LLC: We are having a RIB SALE this week. Short Ribs and Korean style ribs for $5.00 a pound! 2 pound minimum. Use the quantity selection to select the approximate number of pounds you want and the price will be adjusted at checkout.

Carole’s Herbs (CS3 Farms): Stock up on our Elderberry Syrup to boost your immune system during the holidays. Also check out our Shrub Concentrates for a delicious sweet/sour drink or salad/dessert enhancement. Any multiple shrub orders (any flavor) will be discounted 10% before the Christmas – New Year’s break. You’ll likely need Thyme Red Wine Mustard before long – get two!

Crossing Creeks Farm: Available this week….100% Grass-fed Ground Beef, Pasture Raised Chicken and Delicious Bone Broth.

Dogwood Valley Greenhouse: Doing much better after my fall last week! Back this week with a good selection of wrapped Christmas cacti and African violets for gift-giving, or just to add some color to your own holiday decorations. I’m trying to keep the availability updated to reflect the plants currently in bloom. But if you don’t see what you’re looking for, just ask.

Here’s a teaser: just think – it’s only about two months till daffodil time! I may have some surprises for you this year (no promises). But first, we’ll have to survive whatever wintry goodness Mother Nature throws our way. The woolly bear caterpillars say it’s going to be a hard one!

Spring Meadow Farm: Eggs are available this week. There is always room for PIES! We have Bacon Cheese Quiche along with several pies that will compliment your Holiday and any meal: Chess, Chocolate, Coconut Cream, Lemon Meringue, Pecan and Pumpkin.

Rainbow Hill Farm: We are getting close to the end of our 2019 Apples Season. Apples available this week; Mutsu and Yellow Delicious.

Flying S Farms: Frozen HOT Pepper Puree available to just drop into your chili or anything you want to spice up! Limited time only..layered cakes ( with or without icing. Plenty of our Jams and Jelly in stock for the Holiday Season. Seriously HOT Strawberry and Peach Habanero Jams are a delight served with our Artisan Baguettes or Small Boules, add Cream Cheese or Brie for another level of flavor.

Caney Fork Farms: Our Winter Season schedule with the Market will be monthly, delivering on December 18th, January 22nd, February 26th and March 25th, returning weekly in April 2020.

Look forward seeing you “On the Porch” at Quinn’s Mercantile Wednesday December 11th from 5:00 – 6:30pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Market is OPEN -- See you Wednesday

Welcome to this weeks Market. The Market opens 8am on Sunday Morning and closes 10 pm Monday evening. Order early before quantities available run out! www.stonesriver.locallygrown.net

Think about “Stocking UP” during the next 3 markets. There are only 3 Markets left for 2019. The Market will be closed the week of Christmas and New Years and will reopen January 5th 2020!

News From Our Growers:

Stones River Market: Can’t decide what to get a friend, family, teacher for Christmas and/or the New Year…think GIFT CERTIFICATES to the Market! Let’s them select what they want from our list of Growers.

Sow’s Ear Piggery: We hope everyone enjoyed a Happy Thanksgiving with family and friends. Now that we have all had our fill of turkey, let’s think about pork! Cutlets, chops, shoulder roasts, and sausages are available again this week. As always, out pork is natural, non-GMO, and raised outdoors. * Please note: Our current products come from an especially lean breed, so we recommend marinades and cooking methods with oils and broths that will bring moisture to these cuts.

Farrar Farm LLC: We are having a RIB SALE this week. Short Ribs and Korean style ribs for $5.00 a pound! 2 pound minimum. Use the quantity selection to select the approximate number of pounds you want and the price will be adjusted at checkout.

Carole’s Herbs (CS3 Farms): We have some tasty arugula for salads and your favorite cooking choices. Also check out our shrub concentrates for a delicious sweet/sour drink or salad/dessert enhancement. Our herbal honeys make anything taste excellent – especially leftovers.

Crossing Creeks Farm: Returning this week with 110% Grass-fed Ground Beef, Pasture Raised Chicken and Delicious Bone Broth.

Dogwood Valley Greenhouse: We have a good selection of wrapped Christmas cacti and African violets for gift-giving, or just to add some color to your own holiday decorations. I’m trying to keep the availability updated to reflect the plants currently in bloom. But if you don’t see what you’re looking for, just ask.

Here’s a teaser: just think – it’s only about two months till daffodil time! I may have some surprises for you this year (no promises). But first, we’ll have to survive whatever wintry goodness Mother Nature throws our way. The woolly bear caterpillars say it’s going to be a hard one!

Wedge Oak Farm: Chicken and Duck Eggs along with Holiday Goose, Pekin Duck, Pork and Chicken along with our Specialty Sausages, Brats and Bacon.

Spring Meadow Farm: There is always room for PIES! We have Bacon Cheese Quiche along with several pies that will compliment your Holiday and any meal: Chess, Chocolate, Coconut Cream, Lemon Meringue, Pecan and Pumpkin.

Rainbow Hill Farm: Apples available this week; Mutsu and Yellow Delicious.

Flying S Farms: Plenty of our Jams and Jelly in stock for the Holiday Season.

Valentine Family Farm: We will be closing our sales until spring. We had a good season this year. And were grateful for our customers. Happy Holidays.

Caney Fork Farms: Our Winter Season schedule with the Market will be monthly, delivering on December 18th, January 22nd, February 26th and March 25th, returning weekly in April 2020.

Look forward seeing you “On the Porch” at Quinn’s Mercantile Wednesday December 4th from 5:00 – 6:30pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Market is OPEN -- Tuesday Delivery

Welcome to this weeks Market. The Market opens 8am on Sunday Morning and closes 10 pm Monday evening.

REMINDER…..PICK UP YOUR ORDERS ON TUESDAY THE 26th this week.
Order early before quantities available run out! www.stonesriver.locallygrown.net

Happy Thanksgiving to all of our Stones River Market Customers and Growers. This year has been a great year for the Market, meeting new customers and seeing returning customers, having new Growers join the Market has made for a wonderful year. Our 3 events (Meet & Greet, Anniversary/Birthday Celebration and Taste of Fall) were well attended and plans for next year are already being made. Thank you for your support of the Market and look forward to what next year will bring us and you.

We have 3 Market remaining for 2019 year after today. The Market will be closed the week of Christmas and New Years and will reopen January 5th 2020!

News From Our Growers:

Wedge Oak Farm: Back this week with several of their meat items this week, including Holiday Goose, Pekin Duck, Pork and Chicken along with our Sausages, Brats and Bacon and Eggs.

Trinity Rose Oberhasli Dairy Goats:Try making a cheese board or ‘charcuterie’ (pronounced “shahr-ku-tuh-ree”) board as an appetizer for Thanksgiving. It’s one of my absolute favorite things to serve when having family and friends over. Trinity Rose Chevre goat cheese goes wonderfully with Flying S Farms crusty artisan breads, try it with some of the FSF Seriously Hot Strawberry jam (or any of their preserves), so delicious!

If you partake of too many rich foods (and who won’t) over Thanksgiving, make sure to have some Trinity Rose goat milk kefir on hand. The probiotics in goat milk kefir are so good for your digestive system! As requested, I am making the kefir available in 12 ounce jars.

Last but not least, we will have our Keto Biscuits available for those that would like some type of bread but don’t do wheat bread.

We wish all of our Trinity Rose goat milk customers a very happy Thanksgiving. I am truly thankful for each of you! Arden

The Sugared Spoon: White Chocolate Raspberry and Twix cookies are back in rotation!! Check out the Assorted Dozen description, it has been updated. New flavors: a Peppermint Chocolate Cookie and a Chocolate Chess Bar.

Spring Meadow Farm: We have Bacon Cheese Quiche along with several pies that will compliment your Holiday and any meal: Chess, Chocolate, Coconut Cream, Lemon Meringue, Pecan and Pumpkin.

Dogwood Valley Greenhouse: We are still taking orders for Christmas Wreaths and Kissing Balls – first come, first served, and when I run out of materials, I’ll have to stop making them. Therefore, I’d recommend you place your order soon, and if you’ve ordered but not paid your deposit, please pay that soon to hold your spot in line. I’ve also made the first Christmas cacti available. I’ll make them available as they come into bloom so I can be sure of color. Right now I have several red ones and one lone white one, but will have a couple more white and maybe some pink in a week or two. The different colors bloom at slightly different times. If you want a specific color, email me and request a hold on the next one to come into bloom. Wrapped in florist paper, these will make a nice addition to your Thanksgiving table.

Carole’s Herbs (CS3 Farms): Just in time for Thanksgiving, we have a new aperitif and a new digestive. Herbs are better for settling your stomach than anything you can get over the counter. Get a bottle of our Shurbs for a salad dressing, refreshing drink or dessert enhancement. We have several Ginger Fig, Crimson Passion and Wolfberry Mint.

Quarter Spring Farm: Whole Chickens are available, and some larger sizes for your Thanksgiving meal. Also available is our Bruise Balm and CBD Headache Balm.

Rainbow Hill Farm: Apples available this week; Mutsu, Pink Lady and Yellow Delicious.

BB’s Gourmet Pretzels: Our Pretzels are perfect for any occasion, Delicate Heat, Garlic, Lemon Pepper, Smudge (Sugared) these are also available Gluten Free along with our Peanut Butter Cookies.

Flying S Farms: Our popular Seasonal Christmas Jam made with Strawberries & Cranberries and Black Raspberry with seeds are back in stock along with our Seriously HOT Strawberry and Peach Habanero Jams. Pear Preserves make a nice addition to any holiday table next to our delicious biscuits. All of our Sweet Breads are perfect for any occasion.

Caney Fork Farms: Our Winter Season schedule with the Market will become monthly, delivering on December 18th, January 22nd, February 26th and March 25th, returning weekly in April 2020.

Crossing Creeks Farm: Will return December 1st.

Look forward seeing you “On the Porch” at Quinn’s Mercantile TUESDAY November 26th from 5:00 – 6:30pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Market is OPEN -- See you Wednesday

*Welcome to this weeks Market. The Market opens 8am on Sunday Morning and closes 10 pm Monday evening.

Order early before quantities available run out! www.stonesriver.locallygrown.net*

The delivery this week is Wednesday but NEXT week it will be on Tuesday. Enjoy the Market this week and thank you for supporting our Growers.

From Our Growers:

Quarter Spring Farm: Has added WHOLE Chicken Birds to the market this week. One addition is extra Large Chickens for Thanksgiving, some weigh 7.5-8.5 pounds.

Caney Fork Farms: Is back on the Market this week with several great items. Be sure to Stock up, our next time on the Market will be December 15th.

Carole’s Herbs (CS3 Farms): We have two healthy peanut butter alternatives – Sunflower Seed Butter and Pumpkin Seed Butter. Also check out our new sweet/tart Crimson Passion Shrub.

The Sugared Spoon: Pumpkin Swirl Brownies and Caramel Stuffed Apple Cookies this month! Both of these will only run through November. Also our Blondie’s with Walnuts and Chocolate Chips are available this week. Can’t decided..choose an assortment of our cookies.

BB’s Gourmet Pretzels: Delicate Heat, Garlic, Lemon Pepper, Smudge (Sugared) these are also available Gluten Free along with our Peanut Butter Cookies.

Rainbow Hill Farm: Apples available this week; Arkansas Black, Gold Rush, Mutsu, Pink Lady, Red Delicious and Yellow Delicious. Reminder when the Arkansas Black Apples are the last apples of the season. So be sure to get your apples order before you miss out!

Flying S Farms: Seasonal Christmas Jam made with Strawberries & Cranberries and Black Raspberry with seeds are back in stock along with our Seriously HOT Strawberry and Peach Habanero Jams. Carnival Winter Squash and Spaghetti Squash available this week and Salad Onions.

The Creole Diva: Camellia Red Beans and Rice, Creole Jambalaya and Dirty Rice, Ma Maw’s Bread Pudding with Rum Sauce, Pumpkin Cranberry Bread Pudding, Apple Cobbler, Mini Loaves of Chocolate Cherry Bread, Lemon Zucchini and Sweet Potato Orange Pecan Breads, Smoked Tomato Jam and Tandoori Tomato Jam serve with your favorite cheese or as a glaze on your favorite meat, Cajun Salt Free Seasoning and Regular Creole Seasoning, a favorite New Orleans Gift Basket of Creole Mixes and Seasoning.

Crossing Creeks Farm: Will return December 1st.

Look forward seeing you “On the Porch” at Quinn’s Mercantile Wednesday November 20th from 5:00 – 6:30pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Market is OPEN -- See you Wednesday

Welcome to this weeks Market. The Market opens 8am on Sunday Morning and closes 10 pm Monday evening. Order early before quantities available run out! www.stonesriver.locallygrown.net

Just a reminder we are a ‘YEAR AROUND ONLINE Farmers Market’ with a selection of wonderful Growers bringing many delicious and useful items for you during the Winter Months. The ONLY Change for November will be the delivery time before Thanksgiving. The delivery will be on Tuesday that week. Enjoy the Market this week and thank you for supporting our Growers.

From Our Growers:

Spring Meadow Farm: Just in time for the Holidays and gatherings, enjoy our delicious pies for as a desserts, on buffet table or gift them. Chess Pie, Chocolate Pie, Lemon Meringue Pie and Bacon Cheese Quiche perfect at any meal.

The Creole Diva: This week..Camellia Red Beans and Rice, Creole Jambalaya and Dirty Rice, Ma Maw’s Bread Pudding with Rum Sauce, Pumpkin Cranberry Bread Pudding, Apple Cobbler, Mini Loaves of Chocolate Cherry Bread, Lemon Zucchini and Sweet Potato Orange Pecan Breads, Smoked Tomato Jam and Tandoori Tomato Jam serve with your favorite cheese or as a glaze on your favorite meat, Cajun Salt Free Seasoning and Regular Creole Seasoning, a favorite New Orleans Gift Basket of Creole Mixes and Seasoning.

Sow’s Ear Piggery: We’ve added some new listings this week! Currently available: Packages of 1" porch chops; pork cutlets; pork shoulder roasts; mild and spicy breakfast sausage, and Italian sausage. As always, our pork is from free-range pigs fed non-GMO feed and fresh vegetables.***Important note: This pork is especially lean, from a different heritage breed we experimented with. Please keep in mind there is little fat on this cuts and blends. We recommend using marinades, bastes, and methods of cooking that include fat/oil to insure moist pork.
These products (and possibly some additional items) will be listed for the two upcoming weeks prior to Thanksgiving week. However, the week of Thanksgiving we will be unable to deliver, so please plan ahead. (Hint: pork sausage dressing is a yummy side dish on the Thanksgiving table.)

Oakview Farm: We have Chicken and Ducks available this week. Our free range eggs come in speckled, blue and tan colors from our flocks of Araucana and Buckeye hens.

Dogwood Valley Greenhouse: Accepting Deposits for our Christmas Wreath and Kissing Ball for an early-to-mid December deliver. Decorating made easy this year with our online order now!

Rainbow Hill Farm: Apples available this week; Arkansas Black, Gold Rush, Mutsu, Pink Lady, Red Delicious and Yellow Delicious. Reminder when the Arkansas Black Apples are the last apples of the season. So be sure to get your apples order before you miss out!

Carole’s Herbs (CS3 Farms): We will be out of town this week — we will provide your favorite shrubs, honeys and herbal teas when we return next week!

The Sugared Spoon: We have Pumpkin Swirl Brownies and Caramel Stuffed Apple Cookies this month! Both of these will only run through November. Also our Blondie’s with Walnuts and Chocolate Chips are available this week. Can’t decided..choose an assortment of our cookies.

Flying S Farms: New this week Dried Apples! Savoy and Green Cabbage, Hakurei Turnips, Hot Pepper Shots perfect to drop into chilies, soups, stews or greens. Daikon Radishes, Carnival Squash and Butternut Squash and Spaghetti Squash. Small and our new Super-Mini Artisan Bread Baguettes goes well with any meal especially soups and stews. It’s that time for our delicious Pumpkins Cookies available with several options of Pecans, Walnuts, Craisins, Raisins or Plain…also with or without Icing! Our popular Orange Cranberry Bars and Orange Cranberry Breads are back on the market they pair well with our Pumpkin Breads.

Caney Fork Farms: Our Winter Season schedule with the Market will become monthly, delivering on November 20th, December 18th, January 22nd, February 26th and March 25th, returning weekly in April 2020.

Look forward seeing you “On the Porch” at Quinn’s Mercantile Wednesday November 13th from 5:00 – 6:30pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Market is OPEN -- See you Wednesday

Welcome to this weeks Market. The Market opens 8am on Sunday Morning and closes 10 pm Monday evening. Order early before quantities available run out! www.stonesriver.locallygrown.net

Just a reminder we are a ‘YEAR AROUND ONLINE Farmers Market’ with a selection of wonderful Growers bringing many delicious and useful items for you during the Winter Months. The ONLY Change for November will be the delivery time before Thanksgiving. The delivery will be on Tuesday that week. Enjoy the Market this week and thank you for supporting our Growers.

From Our Growers:

Crossing Creeks Farm: New this week is Our Bone Broth located in the Beef and/or Chicken Section of the Market it contains 100% grass fed beef soup bones plus our organic fed, soy free chicken bones roasted to perfection, brewed for over 24 hours with carrots, celery, onions, Braggs apple cider vinegar, bay leaf and sea salt-to create a nutrient dense broth for gut health and immune support.

Carole’s Herbs (CS3 Farms): Just in time for the Winter Season, grab a bag of our Cold-Care Tea, with a gentle herb mixture to get you past “those” times. Our Ginger Fig Shrubs (as well as the others) can also be warmed to make your favorite beverage oh-so-good. We have a couple more containers of our Curry Garlic Hummus for spreading on toasted bread or salads, too!

The Sugared Spoon: We have Pumpkin Swirl Brownies and Caramel Stuffed Apple Cookies this month! Both of these will only run through November. Also our Blondie’s with Walnuts and Chocolate Chips are available this week.

Dogwood Valley Greenhouse: It is getting that time of year to place deposits for your Holiday Christmas Wreaths and Kissing Balls.

Rainbow Hill Farm: Apples available this week; Rome, Fuji, Arkansas Black, Granny Smith, Mutsu, Red Delicious, Winesap and Yellow Delicious. Reminder when the Arkansas Black Apples are the last apples of the season. So be sure to get your apples order before you miss out!

Flying S Farms: Savoy Cabbage, Green Cabbage and Chinese Cabbage, Hot Pepper Shots perfect to drop into chilies, soups, stews or greens. Daikon Radishes, Delicata Squash, Carnival Squash and Butternut Squash and Spaghetti Squash. Small and our Super-Mini Artisan Bread Baguettes goes well with any meal especially soups and stews. It’s that time for our delicious Pumpkins Cookies available with Pecans, Walnuts, Craisins, Raisins or Plain…also with or without Icing! Our popular Orange Cranberry Bars and Orange Cranberry Breads are available again also.

Caney Fork Farms: Our Winter Season schedule with the Market will become monthly, delivering on November 20th, December 18th, January 22nd, February 26th and March 25th, returning weekly in April 2020.

Look forward seeing you “On the Porch” at Quinn’s Mercantile Wednesday November 6th from 5:00 – 6:30pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr