The Weblog

This page contains news, event information, and other items added by the market managers.



 
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Market is OPEN -- See you Wednesday


WELCOME TO THE STONES RIVER LOCALLY GROWN WEEKLY MARKET IS NOW OPEN for taking orders!

Hope everyone had a wonderful Thanksgiving Holiday and gearing up for the Christmas Season.

Upcoming dates to let you know about and prepare to stock up our last Market for 2023 will be December 17th and 18th pickup on 20th and then we will be taking a 2 week break and start the new season January 7th, 2024!

Market opens TODAY Sunday, November 26th at 8:00 AM and Monday November 27th at 10PM.

The Market will always open SUNDAY at 8 AM with or without Weblog. Weblog may occasional be delayed.

Thank you for supporting our local farmers, bakers and craftsmen.
We will look forward seeing you Wednesday November 29th on the front porch of
Quinn’s Mercantile from 5:00 – 6:15pm when you pick up your order.

PLEASE LET US KNOW IF YOU WILL BE LATER THAN 6:15..we can make arrangements for you to pickup your order.

If you know a Crafter and would like to be part of the market, please have them contact me. Holiday Season is right around the corner, easy shopping for gifts on the Market.

GROWERS THIS WEEK-subject to change

Welcome: New Grower Tailwynds Farm from Milton area. (We will be adding our products soon.) Our farm is family owned and operated which started in Milton, TN 1995. We currently sell beef, fresh chicken, and turkey. We also have available to order fresh duck and goose. All our meats are antibiotic free, hormone free, and clean. During the summer we have vegetables, strawberries, onions, garlic, potatoes, and sweet potatoes. All our products are started and grown on our farm.

Calico Farms
D B Collectibles
Dogwood Valley Greenhouse
East Fork Farm/ Worm Castings & Luffa
Flying S Farms
Heath Homespun
Lavendar Cottage
Linwood Lamb
NashPhilly
Pennie’s Delights
Periwinkle and Pine Co
Pinky’s Micros
Quarter Spring Farm
Quinn’s Mercantile
RC Farms TN
Sow’s Ear Piggery
Sunshine Farms
Sweet Beets Farm
Tailwynds Farm
The Natural Nook
Triple LLL Farm
Valley View Farm and Garden
Yentz Family Farm

Growers Reporting In:

Yentz family Farm: Hope you had an awesome Thanksgiving. I’d like to highlight the following items:

Organic Raw Vanilla Sugar
Our Organic Raw Vanilla Sugar is the perfect way to infuse scrumptious vanilla flavor into all of your baking or beverages – coffee, tea etc.

We take organic raw cane sugar, scrape out the vanilla bean paste, blend it into the sugar then add the emptied pods to infuse the sugar for a minimum of 2 weeks. Once ready, we remove the pods & jar for you.

We use organic Madagascar vanilla beans & it’s available in 8 oz or 16 oz jars. Anything you bake will be better with this sugar. Pair with our homemade vanilla extract (sold separately) for the ultimate dynamic duo!

Organic Norwegian Krumkake
Traditional Norwegian krumkake waffle-style cookies made with our grandma’s recipe. She was born in Norway & these were always in her cookie jars, just like it should be at grandma’s house. Ours are all organic (because that’s how we roll), sold in a 6-pack where you can enjoy them plain, fill with whipped cream or dip the open end in chocolate…or both! Ingredients: farm-fresh eggs, heritage white flour, vanilla raw cane sugar, grass-fed butter, our homemade vanilla extract. You can find our homemade vanilla extract here under baking supplies!

Carol’s Herbs (CS3 Farms): Hope everyone had a wonderful Thanksgiving weekend. Thank you for supporting your local farmers and artisans. We will be off the market for a couple of weeks celebrating our 32nd anniversary. See you all soon.
CS3 Farms

Pinky’s Micros: Microgreens pack 40X more vital nutrients than their mature counterparts. Extremely dense in vital enzymes, minerals, vitamins, omega and high does of chlorophyll. There aren’t many foods you could eat that are packed of nutrients and harvested a day before delivery for freshness. Put them on your sandwich, top your salads, or use them in place of lettuce.
We love putting them on avocado toast, salads, wraps, B.L.T. Sandwich and more!
Our Fall Seasonal Chef’s Blend: Pink Lipstick Chard, Rutabaga, Purple Kohlrabi, Nasturtium Leaves as well as what we grow all the time. Peas Shoots, Rose Radish, Broccoli, Basic Salad Mix and Sunflower Shoots.

Periwinkle and Pine Co: beautiful holiday wreaths and wreath for any occasion.

Flying S Farms: Our fresh produce has ended for the season but we will have Free Range Chicken Eggs (when they feel like it!) Now that we have a little time, Jam making will increase for now we have, Concord Low Sugar Jelly from our vines on our farm! Seriously HOT Strawberry is back in stock! Delicious over Cream Cheese, or topping
Cowboy Candy (Spicy Jalapenos) Watch for more jam to be add over the next few weeks. Our Sour Dough Breads available sliced or unsliced in a loaf or assorted pan size rolls. Varieties of Friendship Breads (its like a pound cake in a loaf pan with numberous flavors) Whole or Half Sliced available.


We look forward seeing you “On the Porch or At the Curb" of Quinn’s Mercantile WEDNESDAY, November 29th from 5:00 – 6:15 pm, please contact the Manager if you are unable to pick up your order or are running late, please phone, email or text the Manager (615.542.1078) so we can make arrangements to get your order to you.

We will always try and reach you as a reminder about your order, we can make arrangements for you to get your order to you. “If we do not hear from you, your order will be donated and you will be invoiced for the amount of your order”". We still need to pay our Growers for their products. Remember we do have Delivery Service. If you think you will be later than 6:00 pm, when our Delivery Staff begins delivering orders, please contact us, so we can make arrangements with you.
How to contact us:
Email: stonesrivermarket@gmail.com
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesday