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Market is OPEN -- See you Wednesday -- Few Updates


Reminder the November 2nd and 3rd Stones River Locally Grown Market remains open until 10pm tonight.

Several Growers have updated their inventory, be sure to check the Market out today. https://stonesriver.locallygrown.net

During Thanksgiving Month, the Market would like to thank everyone for supporting our Growers and the Market and sharing the word about our Market. This year the Market has seen a increased with Growers and Customers because you are spreading the word! As a SPECIAL THANK YOU, orders over $50.00 we receive a Reusable Market Tote, and orders over $100 will receive ‘2’ Reusable Market Totes.

Special request… if you have any jars and reusable lids from Trinity Rose Oberhasli Dairy Goats, CS3 Farm, Short Mountain Cultures, Flying S Farms or Valentine Farm please return them to the Market. It has been difficult locating jars and when they do the prices are outrageous!

News from our Growers:
UPDATED…Sow’s Ear Piggery:
Fresh picked Poblano peppers. Super versatile! Chile Rellenos, fajitas, stews, soups, rice and beans, scrambled eggs. Cab be Refrigerated in plastic bag or contain. Will keep 7-10 days. Also we available 1" chops in 2#-packages of 2 chops with thin fat rind, 1-pound package ground pork sausage, great sliced into breakfast patties or fried up into crumbles for tacos, spaghetti, or stir-fry. Plus, 1-pound packages of lean cutlets for chicken-fried pork steaks. Still have ground pork and bratwursts for sale. All our pork is from heritage pigs on NonGMO diet.

Updated…Rainbow Hill Farm:
Our Delicious Apples this week…….
UPDATED..Arkansas Black Apples are now available. Tart flavor. Best keeping of any apple. Will keep all winter if kept in cool dry place. Last apple of the season.
Apples for Applesauce: Good for applesauce or cooking, too mellow for eating raw – varieties may be mixed.
Granny Smith: Very Hard and a tart green apple, great for pies.
Gold Rush: Medium sized green-yellow cross between golden delicious and Rome Apples. High in vitamin C. Good for both eating fresh and cooking. Does not brown easily when cut so is good for fruit salad. Has excellent sweet-tart flavor
Winesap: Hard green apple. Very tart.
Mutsu: large green to yellow apple similar to yellow delicious, also a very good cooking apple.

Welcome back …Carole Herbs (CS3 Farm): We are still in transition, living in a 350 ft2 RV on the farm, but we do have some vegetables growing. Check out our arugula, white egg turnips, chives, and farmed and foraged greens as we ease back into providing delicious and nutritious vegetables to the market!

We have a blend of traditional and Wild Rocket Arugila growing, and it is mouth-watering good! Add it to salads, sandwiches, or cooked dishes. Your taste buds will thank you!

Our white egg turnips are (as the name implies) about the size of an egg. Turnips are known for high nutrient count and low calorie density. If you haven’t tried them cubed and soaked in an herbal vinegar and sautéed, or roasted with potatoes, kohlrabi, or beets in olive oil and drizzled with herbal honey, you are missing out!

Check out our chives for a nutritious and delicious onion flavor for omelettes, salads, or dinner meals. They add just the right kick!

Tired of a lettuce-only salad? Our Farmed and Foraged greens are a blend of hand-picked seasonal tame & wild hybrid salad complement or substitute. it’s awesome on sandwiches, and it is quite delicious topping a burger or other sandwich. It’s highly nutricioous and super fresh! Contents are seasonal – see the description in the market or text/email us for the current blend (or addition/omission requests).

Wedge Oak Farm:
Thanksgiving and Christmas are coming soon! Time to think about a turkey? Wedge Oak Farm’s pasture raised turkeys are grown here in Lebanon, Tennessee. They peck and stroll in the rolling hills and cedar glades of Wilson County. Never fed antibiotics, growth stimulants or animal by-products. They are moist and delicious.

Quarter Spring Farm:
Just in – NEW seasonal favs! Be sure to check out fall-inspired reusable napkin prints and two of our hottest scents of the season, Bandwagon (Pumpkin) Spice and Milli Vanilla. While you’re at it, stock up your freezer! We still have loads of farm fresh chickens and chicken cuts ready to go home with you.

Mama D’s Bakery: Hi everyone! This week we have everything available. We have pumpkin spice bagels, banana breads and pumpkin breads(with the option of nuts or not) caramel apple cinnamon rolls, gingerbread cake roll, pumpkin cake roll, spicy ginger cookies, pumpkin streusel jumbo muffins, bagels, donuts, cheese Danishes, pies, cookies, granola and protein bars, cinnamon rolls, breads, and fruit scones. Thanks so much to everybody for your business!!

Dogwood Valley Greenhouse:
It’s Christmas time in Tennessee! Well, not really, but it is time to put in your order for decorations from Dogwood Valley Greenhouse. This year I will be selling at Wildwood Christmas Tree Farm in Woodbury, but I want to be sure all my local friends receive the items they want before I take any to the farm. So here is how this will work: prepay the total cost now, and reserve a delivery date. Note: it will be easier for me to fill your order on a later date. I promise I will not run out of wreaths and kissing balls, but it’s hard to make as many as are wanted early in the season. They should last about a month if outside, and will be just as beautiful after Christmas as before. Delivery will begin the first Wednesday of December and continue till all orders are filled. Also available this year: beautiful table basket centerpieces and herb plant baskets. Order and pay now, pick up and enjoy in December. Coming in a month or so: Christmas cacti.

The Flour Girl:
Several delicious GLUTEN FREE items this week…Cakes, Muffins, Bread, Cupcakes, Cookies and Peach Cobbler.

Fungalicious:
As the holiday approaches we find ourselves wondering who would like to have gourmet mushrooms to
pare with their dishes for a wonderful thanksgiving meal. Here at Fungalicious it takes us four weeks
start to finish in order to produce these wonderful delicacies. We would love to make sure that any and
all who wish to have them can so we need to get an idea of what to plan for in the growing cycle. If you
could please send us an email letting us know what you would like and how much it would be greatly
appreciated. This will allow us to plan the harvest for that week. We hope that you and yours are
blessed this holiday season. fungalicious@mail.com

Body and Soul Teas:
Herbal tea blends for sipping and soaking. My current product line includes herbal tea blends, bath teas, and herbal steams.

Valentine Family Farm:
Our Valentine Family Farm’s Smoke House Salsa has a delicious smoke flavor because of it’s fire roasted vegetables. Serve it with chips or use it as an ingredient to add some smokiness to your next batch of chili.

Flying S Farms: New this week is Romanesco Cauliflower that are Green and uniquely shaped, also available are the White, Orange and Purple heads. Holds color better if roasted or baked. Blanch and freeze for later use. Sweet breads and bars are back on the market. Limited time Rosemary Bread. Produce include Radishes, Turnips, Daikon’s, Kale, Turnips Greens, Winter Squash: Spaghetti, Butternut and Carnival. As well as our Sour Dough Breads in loaves and rolls. Several of our Jams are in stock, we’ll be again Jammin’ this week so be sure to check back.

Look forward seeing you “At the Curb" of Quinn’s Mercantile Wednesday November 4th from 5:00 – 6:30 pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you. if we don’t hear from you, your order will be donated and you will be invoiced for the amount since we still need to pay our Growers for their products. Remember we do have Delivery if you think you will be later than 6:30 pm.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Market is OPEN -- See you Wednesday Walk-up or Curb


Welcome to the November 1st and 2nd Stones River Locally Grown Online Farmers Market. The Market opens 8:00 am on Sunday Morning and closes 10:00 pm Monday evening. Order early before quantities available run out! https://stonesriver.locallygrown.net
Be sure to check again over the next 2 days as some of our Growers may be updating their inventories.

We continue to have our “Pull Up or "Step Up” delivery on the curb in front of Quinn’s Mercantile to pickup your orders Wednesday afternoon November 4th from 5-6:30 pm….Drive up to the canopy or you are welcome to park across the street and walk to the canopy to pickup your order using social distancing. We want to leave the area in front of Quinn’s Mercantile for their customers.

Reminder…Delivery Service is available within a 10 mile radius of Murfreesboro, outside areas will be considered and delivery is available to Woodbury at a host location. Please put your address in comments before you check out….Method of Payment is Cash, Checks, Cards or Invoice. For Delivering and Invoicing please make sure your account information is current.

Thank you for supporting our Locally Grown Market, it means a lot to our Growers and Community by Shopping Local and Staying Local!

The Market’s Gift Certificates are available, great way to share the Market with others. Give a Gift of Locally Grown food and other items.

Reusable Market Totes are available, 10 × 12 with a 8 inch gusset, not too small and not too big and reusable. This is a joint venture between Quinn’s Mercantile and our Stones River Market.

News from the Market:
Hard to believe that Thanksgiving is only 4 weeks away, be sure to get your Turkey deposit orders in and stock up on your favorite items. Reminder that Thanksgiving week we will have delivery on Tuesday (24th) instead of Wednesday so you will have time to thaw frozen items or travel to be with families and friends.

During Thanksgiving Month, the Market would like to thank everyone for supporting our Growers and the Market and sharing the word about our Market. This year the Market has seen a increased with Growers and Customers because you are spreading the word! As a SPECIAL THANK YOU, orders over $50.00 we receive a Reusable Market Tote, and orders over $100 will receive ‘2’ Reusable Market Totes.

Special request… if you have any jars and reusable lids from Trinity Rose Oberhasli Dairy Goats, CS3 Farm, Short Mountain Cultures, Flying S Farms or Valentine Farm please return them to the Market. It has been difficult locating jars and when they do the prices are outrageous!

News from our Growers:

Welcome back …Carole Herbs aka CS3 Farm: We are still in transition, living in a 350 ft2 RV on the farm, but we do have some vegetables growing. Check out our arugula, white egg turnips, chives, and farmed and foraged greens as we ease back into providing delicious and nutritious vegetables to the market!

We have a blend of traditional and Wild Rocket Arugila growing, and it is mouth-watering good! Add it to salads, sandwiches, or cooked dishes. Your taste buds will thank you!

Our white egg turnips are (as the name implies) about the size of an egg. Turnips are known for high nutrient count and low calorie density. If you haven’t tried them cubed and soaked in an herbal vinegar and sautéed, or roasted with potatoes, kohlrabi, or beets in olive oil and drizzled with herbal honey, you are missing out!

Check out our chives for a nutritious and delicious onion flavor for omelettes, salads, or dinner meals. They add just the right kick!

Tired of a lettuce-only salad? Our Farmed and Foraged greens are a blend of hand-picked seasonal tame & wild hybrid salad complement or substitute. it’s awesome on sandwiches, and it is quite delicious topping a burger or other sandwich. It’s highly nutricioous and super fresh! Contents are seasonal – see the description in the market or text/email us for the current blend (or addition/omission requests).

Wedge Oak Farm:
Thanksgiving and Christmas are coming soon! Time to think about a turkey? Wedge Oak Farm’s pasture raised turkeys are grown here in Lebanon, Tennessee. They peck and stroll in the rolling hills and cedar glades of Wilson County. Never fed antibiotics, growth stimulants or animal by-products. They are moist and delicious.

Quarter Spring Farm:
Just in – NEW seasonal favs! Be sure to check out fall-inspired reusable napkin prints and two of our hottest scents of the season, Bandwagon (Pumpkin) Spice and Milli Vanilla. While you’re at it, stock up your freezer! We still have loads of farm fresh chickens and chicken cuts ready to go home with you.

Mama D’s Bakery: Hi everyone! This week we have everything available. We have pumpkin spice bagels, banana breads and pumpkin breads(with the option of nuts or not) caramel apple cinnamon rolls, gingerbread cake roll, pumpkin cake roll, spicy ginger cookies, pumpkin streusel jumbo muffins, bagels, donuts, cheese Danishes, pies, cookies, granola and protein bars, cinnamon rolls, breads, and fruit scones. Thanks so much to everybody for your business!!

Rainbow Hill Farm:
Our Delicious Apples this week…….
Apples for Applesauce: Good for applesauce or cooking, too mellow for eating raw – varieties may be mixed.
Granny Smith: Very Hard and a tart green apple, great for pies.
Fugi: Attractive pink apple. Crisp. Sweet-flavored and keeps well.
Gold Rush: Medium sized green-yellow cross between golden delicious and Rome Apples. High in vitamin C. Good for both eating fresh and cooking. Does not brown easily when cut so is good for fruit salad. Has excellent sweet-tart flavor
Winesap: Hard green apple. Very tart.
Mutsu: large green to yellow apple similar to yellow delicious, also a very good cooking apple.
Yellow Delicious: Very sweet to the taste. It is a favorite for salads, apple sauce, and apple butter.

Dogwood Valley Greenhouse:
It’s Christmas time in Tennessee! Well, not really, but it is time to put in your order for decorations from Dogwood Valley Greenhouse. This year I will be selling at Wildwood Christmas Tree Farm in Woodbury, but I want to be sure all my local friends receive the items they want before I take any to the farm. So here is how this will work: prepay the total cost now, and reserve a delivery date. Note: it will be easier for me to fill your order on a later date. I promise I will not run out of wreaths and kissing balls, but it’s hard to make as many as are wanted early in the season. They should last about a month if outside, and will be just as beautiful after Christmas as before. Delivery will begin the first Wednesday of December and continue till all orders are filled. Also available this year: beautiful table basket centerpieces and herb plant baskets. Order and pay now, pick up and enjoy in December. Coming in a month or so: Christmas cacti.

The Flour Girl:
Several delicious GLUTEN FREE items this week…Cakes, Muffins, Bread, Cupcakes, Cookies and Peach Cobbler.

Fungalicious:
As the holiday approaches we find ourselves wondering who would like to have gourmet mushrooms to
pare with their dishes for a wonderful thanksgiving meal. Here at Fungalicious it takes us four weeks
start to finish in order to produce these wonderful delicacies. We would love to make sure that any and
all who wish to have them can so we need to get an idea of what to plan for in the growing cycle. If you
could please send us an email letting us know what you would like and how much it would be greatly
appreciated. This will allow us to plan the harvest for that week. We hope that you and yours are
blessed this holiday season. fungalicious@mail.com

Body and Soul Teas:
Herbal tea blends for sipping and soaking. My current product line includes herbal tea blends, bath teas, and herbal steams.

Sow’s Ear Piggery:
New products this week. Freshly stocked: 1" chops in 2#-packages of 2 chops with thin fat rind. Also, NonMSG ground pork sausage (1 pound), great sliced into breakfast patties or fried up into crumbles for tacos, spaghetti, or stir-fry. Plus, 1-pound packages of lean cutlets for chicken-fried pork steaks. Still have ground pork and bratwursts for sale. Will be adding other new products in the near future! All our pork is from heritage pigs on NonGMO diet.

Valentine Family Farm:
Our Valentine Family Farm’s Smoke House Salsa has a delicious smoke flavor because of it’s fire roasted vegetables. Serve it with chips or use it as an ingredient to add some smokiness to your next batch of chili.

Flying S Farms: New this week is Romanesco Cauliflower that are Green and uniquely shaped, also available are the White, Orange and Purple heads. Holds color better if roasted or baked. Blanch and freeze for later use. Sweet breads and bars are back on the market. Limited time Rosemary Bread. Produce include Radishes, Turnips, Daikon’s, Kale, Turnips Greens, Winter Squash: Spaghetti, Butternut and Carnival. As well as our Sour Dough Breads in loaves and rolls. Several of our Jams are in stock, we’ll be again Jammin’ this week so be sure to check back.

Look forward seeing you “At the Curb" of Quinn’s Mercantile Wednesday November 4th from 5:00 – 6:30 pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you. if we don’t hear from you, your order will be donated and you will be invoiced for the amount since we still need to pay our Growers for their products. Remember we do have Delivery if you think you will be later than 6:30 pm.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Market is OPEN -- See you Wednesday Walk-up or Curb


Welcome to the October 25th and 26th Stones River Locally Grown Online Farmers Market. The Market opens 8:00 am on Sunday Morning and closes 10:00 pm Monday evening. Order early before quantities available run out! https://stonesriver.locallygrown.net
Be sure to check again over the next 2 days as some of our Growers may be updating their inventories.

We continue to have our “Pull Up or "Step Up” delivery on the curb in front of Quinn’s Mercantile to pickup your orders Wednesday afternoon October 28th from 5-6:30 pm….Drive up to the canopy or you are welcome to park across the street and walk to the canopy to pickup your order using social distancing. We want to leave the area in front of Quinn’s Mercantile for their customers.

Reminder…Delivery Service is available within a 10 mile radius of Murfreesboro, outside areas will be considered and delivery is available to Woodbury at a host location. Please put your address in comments before you check out….Method of Payment is Cash, Checks, Cards or Invoice. For Delivering and Invoicing please make sure your account information is current.

Thank you for supporting our Locally Grown Market, it means a lot to our Growers and Community by Shopping Local and Staying Local!

The Market’s Gift Certificates are available, great way to share the Market with others. Give a Gift of Locally Grown food and other items.

Reusable Market Totes are available, 10 × 12 with a 8 inch gusset, not too small and not too big and reusable. This is a joint venture between Quinn’s Mercantile and our Stones River Market.

Be sure to check out the Markets Recipe Section, recipes are posted by our Customers and Growers, you can view In Season Recipes or search for a recipe.

News from the Growers:

Dogwood Valley Greenhouse: It’s Christmas time in Tennessee! Well, not really, but it is time to put in your order for decorations from Dogwood Valley Greenhouse. This year I will be selling at Wildwood Christmas Tree Farm in Woodbury, but I want to be sure all my local friends receive the items they want before I take any to the farm. So here is how this will work: prepay the total cost now, and reserve a delivery date. Note: it will be easier for me to fill your order on a later date. I promise I will not run out of wreaths and kissing balls, but it’s hard to make as many as are wanted early in the season. They should last about a month if outside, and will be just as beautiful after Christmas as before. Delivery will begin the first Wednesday of December and continue till all orders are filled. Also available this year: beautiful table basket centerpieces and herb plant baskets. Order and pay now, pick up and enjoy in December. Coming in a month or so: Christmas cacti.

The Flour Girl: Several delicious GLUTEN FREE items this week…Cakes, Muffins, Bread, Cupcakes, Cookies and Peach Cobbler.

Fungalicious: As the holiday approaches we find ourselves wondering who would like to have gourmet mushrooms to
pare with their dishes for a wonderful thanksgiving meal. Here at Fungalicious it takes us four weeks
start to finish in order to produce these wonderful delicacies. We would love to make sure that any and
all who wish to have them can so we need to get an idea of what to plan for in the growing cycle. If you
could please send us an email letting us know what you would like and how much it would be greatly
appreciated. This will allow us to plan the harvest for that week. We hope that you and yours are
blessed this holiday season. fungalicious@mail.com

Body and Soul Teas: Herbal tea blends for sipping and soaking. My current product line includes herbal tea blends, bath teas, and herbal steams.

Sow’s Ear Piggery: New products this week. Freshly stocked: 1" chops in 2#-packages of 2 chops with thin fat rind. Also, NonMSG ground pork sausage (1 pound), great sliced into breakfast patties or fried up into crumbles for tacos, spaghetti, or stir-fry. Plus, 1-pound packages of lean cutlets for chicken-fried pork steaks. Still have ground pork and bratwursts for sale. Will be adding other new products in the near future! All our pork is from heritage pigs on NonGMO diet.

Mama D’s Bakery:
Hi everyone! This week we have added pumpkin spice bagels! They are perfect for bagel lovers who want a taste of fall. We also continue to have banana breads and pumpkin breads(with the option of nuts or not) caramel apple cinnamon rolls, gingerbread cake roll, pumpkin cake roll, spicy ginger cookies, pumpkin streusel jumbo muffins, bagels, donuts, cheese Danishes, pies, cookies, granola and protein bars, cinnamon rolls, breads, and fruit scones. Thanks so much to everybody for their business!!

Farrar Farms LLC:
Our GROUND BEEF SPECIAL continues, purchase 5 pounds of Ground Beef and get 1 pound free. Get out those Grills or Chili Pots ready and enjoy our cuts of Pasture Raised Beef making some delicious Stews, Chili, Mexican Dishes, this list is numerous.

Belle Fleur Organics: Braising Greens, Cilantro and Mei Qing Pac Choi, Arugula, Crunchy King Radishes, Cayenne Peppers, Jalapenos, Ping Tung Long Eggplant, Assorted lettuce, Tusli Basil and Wildfire Lettuce Mix.

Wedge Oak Farm: Thanksgiving and Christmas are coming soon! Time to think about a turkey? Wedge Oak Farm’s pasture raised turkeys are grown here in Lebanon, Tennessee. They peck and stroll in the rolling hills and cedar glades of Wilson County. Never fed antibiotics, growth stimulants or animal by-products. They are moist and delicious.

Rainbow Hill Farm:
Our Delicious Apples this week…….
Jonathan: Slightly tart red apple with exceptionally good flavor. Excellent cooking apple.
Gold Rush: Medium sized green-yellow cross between golden delicious and Rome apples. High in vitamin C. Good for both eating fresh and cooking. Does not brown easily when cut so is good for fruit salad. Has excellent sweet-tart flavor
Winesap: Hard green apple. Very tart.
Mutsu: large green to yellow apple similar to yellow delicious, also a very good cooking apple.
Yellow Delicious: Very sweet to the taste. It is a favorite for salads, apple sauce, and apple butter.

Valentine Family Farm:
Our Valentine Family Farm’s Smoke House Salsa has a delicious smoke flavor because of it’s fire roasted vegetables. Serve it with chips or use it as an ingredient to add some smokiness to your next batch of chili.

Flying S Farms: New this week is Cauliflower that are White, Orange and Purple heads. Holds color better is roasted or baked. Sweet breads and bars are back on the market and by request for a limited time Rosemary Bread. Radishes, Turnips, Daikon’s, Kale, Turnips Greens, Tomatoes, Ancho Poblano Peppers, Sweet Peppers, Winter Squash: Spaghetti, Butternut, Carnival and Delicata. Sour Dough Breads. We have been Jammin’ ….several favorites are back in in stock…Seriously HOT Strawberry and Habanero Peach and Strawberry. New Apple Cardamom Jam and Old Fashion Pear Preserves. Wild Fox Grape Jelly, Pomegranate Jelly.

Look forward seeing you “At the Curb" of Quinn’s Mercantile Wednesday October 28th from 5:00 – 6:30 pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you. if we don’t hear from you, your order will be donated and you will be invoiced for the amount since we still need to pay our Growers for their products. Remember we do have Delivery if you think you will be later than 6:30 pm.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Market is OPEN -- See you Wednesday


The October 18th and 19th Stones River Locally Grown Market remains open until 10pm tonight.

Several Growers have updated their inventory, be sure to check the Market out today. https://stonesriver.locallygrown.net

News from the Growers:

WELCOME…The Flour Girl…she will be offering GLUTEN FREE items, breads, cakes and cookies and more on the market.

RnR Farm: Returning to the Market with their delicious selection of Lettuces.

Fungalicious: is a small exotic mushroom farm that grows several varieties but mainly oyster mushrooms offering only the highest quality.

Body and Soul Teas: Herbal tea blends for sipping and soaking. My current product line includes herbal tea blends, bath teas, and herbal steams.

Sow’s Ear Piggery: New products this week. Please note, all products will likely be in vacation mode next week Freshly stocked: 1" chops in 2#-packages of 2 chops with thin fat rind. Also, NonMSG ground pork sausage (1 pound), great sliced into breakfast patties or fried up into crumbles for tacos, spaghetti, or stir-fry. Plus, 1-pound packages of lean cutlets for chicken-fried pork steaks. Still have ground pork and bratwursts for sale. Will be adding other new products in the near future! All our pork is from heritage pigs on NonGMO diet.

Mama D’s Bakery: Hi everyone! This week we have banana breads and pumpkin breads (with the option of nuts or not) carmel apple cinnamon rolls, gingerbread cake roll, pumpkin cake roll, spicy ginger cookies, pumpkin streusel jumbo muffins, bagels, donuts, cheese Danishes, pies, cookies, granola and protein bars, cinnamon rolls, breads, and fruit scones. Thanks so much to everybody for their business!!

Farrar Farms LLC:
Our GROUND BEEF SPECIAL continues, purchase 5 pounds of Ground Beef and get 1 pound free. Get out those Grills or Chili Pots ready and enjoy our cuts of Pasture Raised Beef making some delicious Stews, Chili, Mexican Dishes, this list is numerous.

Belle Fleur Organics:
New this week.. Braising Greens, Cilantro and Mei Qing Pac Choi other items are Arugula, Crunchy King Radishes, Cayenne Peppers, Jalapenos, Ping Tung Long Eggplant, Tusli Basil and Wildfire Lettuce Mix.

Wedge Oak Farm: Thanksgiving and Christmas are coming soon! Time to think about a turkey? Wedge Oak Farm’s pasture raised turkeys are grown here in Lebanon, Tennessee. They peck and stroll in the rolling hills and cedar glades of Wilson County. Never fed antibiotics, growth stimulants or animal by-products. They are moist and delicious.

Rainbow Hill Farm:
Delicious Apples this week…….
Jonathan: Slightly tart red apple with exceptionally good flavor. Excellent cooking apple.
Gold Rush: Medium sized green-yellow cross between golden delicious and Rome apples. High in vitamin C. Good for both eating fresh and cooking. Does not brown easily when cut so is good for fruit salad. Has excellent sweet-tart flavor
Winesap: Hard green apple. Very tart.
Mutsu: large green to yellow apple similar to yellow delicious, also a very good cooking apple.
Yellow Delicious: Very sweet to the taste. It is a favorite for salads, apple sauce, and apple butter.

Valentine Family Farm:
Our Valentine Family Farm’s Smoke House Salsa has a delicious smoke flavor because of it’s fire roasted vegetables. Serve it with chips or use it as an ingredient to add some smokiness to your next batch of chili.

Flying S Farms: Sweet breads and bars are back on the market and by request for a limited time Rosemary Bread. Radishes, Turnips, Daikon’s, Kale, Turnips Greens, Tomatoes, Ancho Poblano Peppers, Sweet Peppers, Winter Squash: Spaghetti, Butternut, Carnival and Delicata. Sour Dough Breads. We have been Jammin’ ….several favorites are back in in stock…Seriously HOT Strawberry and Habanero Peach and Strawberry. New Apple Cardamom Jam and Old Fashion Pear Preserves. Wild Fox Grape Jelly, Pomegranate Jelly.

Reminder…Delivery Service is available within a 10 mile radius of Murfreesboro, outside areas will be considered and delivery is available to Woodbury at a host location. Please put your address in comments before you check out….Method of Payment is Cash, Checks, Cards or Invoice. For Delivering and Invoicing please make sure your account information is current.

Look forward seeing you “At the Curb" of Quinn’s Mercantile Wednesday October 21st from 5:00 – 6:30 pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you. if we don’t hear from you, your order will be donated and you will be invoiced for the amount since we still need to pay our Growers for their products. Remember we do have Delivery if you think you will be later than 6:30 pm.

Market is OPEN -- See you Wednesday Walk-up or Curb


Welcome to the October 18th and 19th Stones River Locally Grown Online Farmers Market. The Market opens 8:00 am on Sunday Morning and closes 10:00 pm Monday evening. Order early before quantities available run out! https://stonesriver.locallygrown.net
Be sure to check again over the next 2 days as some of our Growers may be updating their inventories.

We will continue to have our “Pull Up or "Step Up” delivery on the curb in front of Quinn’s Mercantile to pickup your orders Wednesday afternoon October 21st from 5-6:30 pm….Drive up to the canopy or you are welcome to park across the street and walk to the canopy to pickup your order using social distancing. We want to leave the area in front of Quinn’s Mercantile for their customers.

Reminder…Delivery Service is available within a 10 mile radius of Murfreesboro, outside areas will be considered and delivery is available to Woodbury at a host location. Please put your address in comments before you check out….Method of Payment is Cash, Checks, Cards or Invoice. For Delivering and Invoicing please make sure your account information is current.

Thank you for supporting our Locally Grown Market, it means a lot to our Growers and Community by Shopping Local and Staying Local!

The Market’s Gift Certificates are available, great way to share the Market with others. Give a Gift of Locally Grown food and other items.

Be sure to check out the Markets Recipe Section, recipes are posted by our Customers and Growers, you can view In Season Recipes or search for a recipe.

News from the Market:
We now have Reusable Market Totes available, 10 × 12 with a 8 inch gusset, not too small and not too big and reusable. This is a joint venture between Quinn’s Mercantile and our Stones River Market.

News from the Growers:

WELCOMEThe Flour Girl…she will be offering GLUTEN FREE items on the market and some other item.

Fungalicious: is a small exotic mushroom farm that grows several varieties but mainly oyster mushrooms offering only the highest quality.

Body and Soul Teas: Herbal tea blends for sipping and soaking. My current product line includes herbal tea blends, bath teas, and herbal steams.

Sow’s Ear Piggery: New products this week. *Please note, all products will likely be in vacation mode next week* Freshly stocked: 1" chops in 2#-packages of 2 chops with thin fat rind. Also, NonMSG ground pork sausage (1 pound), great sliced into breakfast patties or fried up into crumbles for tacos, spaghetti, or stir-fry. Plus, 1-pound packages of lean cutlets for chicken-fried pork steaks. Still have ground pork and bratwursts for sale. Will be adding other new products in the near future! All our pork is from heritage pigs on NonGMO diet.

Mama D’s Bakery: Hi everyone! This week we have banana breads and pumpkin breads (with the option of nuts or not) carmel apple cinnamon rolls, gingerbread cake roll, pumpkin cake roll, spicy ginger cookies, pumpkin streusel jumbo muffins, bagels, donuts, cheese Danishes, pies, cookies, granola and protein bars, cinnamon rolls, breads, and fruit scones. Thanks so much to everybody for their business!!

Farrar Farms LLC:
Our GROUND BEEF SPECIAL continues, purchase 5 pounds of Ground Beef and get 1 pound free. Get out those Grills or Chili Pots ready and enjoy our cuts of Pasture Raised Beef making some delicious Stews, Chili, Mexican Dishes, this list is numerous.

Belle Fleur Organics:
New this week.. Braising Greens, Cilantro and Mei Qing Pac Choi other items are Arugula, Crunchy King Radishes, Cayenne Peppers, Jalapenos, Ping Tung Long Eggplant, Tusli Basil and Wildfire Lettuce Mix.

Wedge Oak Farm: Thanksgiving and Christmas are coming soon! Time to think about a turkey? Wedge Oak Farm’s pasture raised turkeys are grown here in Lebanon, Tennessee. They peck and stroll in the rolling hills and cedar glades of Wilson County. Never fed antibiotics, growth stimulants or animal by-products. They are moist and delicious.

Rainbow Hill Farm:
Delicious Apples this week…….
Jonathan: Slightly tart red apple with exceptionally good flavor. Excellent cooking apple.
Gold Rush: Medium sized green-yellow cross between golden delicious and Rome apples. High in vitamin C. Good for both eating fresh and cooking. Does not brown easily when cut so is good for fruit salad. Has excellent sweet-tart flavor
Winesap: Hard green apple. Very tart.
Mutsu: large green to yellow apple similar to yellow delicious, also a very good cooking apple.
Yellow Delicious: Very sweet to the taste. It is a favorite for salads, apple sauce, and apple butter.

Valentine Family Farm:
Our Valentine Family Farm’s Smoke House Salsa has a delicious smoke flavor because of it’s fire roasted vegetables. Serve it with chips or use it as an ingredient to add some smokiness to your next batch of chili.

Flying S Farms: Sweet breads and bars are back on the market and by request for a limited time Rosemary Bread. Radishes, Turnips, Daikon’s, Kale, Turnips Greens, Tomatoes, Ancho Poblano Peppers, Sweet Peppers, Winter Squash: Spaghetti, Butternut, Carnival and Delicata. Sour Dough Breads. We have been Jammin’ ….several favorites are back in in stock…Seriously HOT Strawberry and Habanero Peach and Strawberry. New Apple Cardamom Jam and Old Fashion Pear Preserves. Wild Fox Grape Jelly, Pomegranate Jelly.

Carole’s Herbs (CS3 Farm):
We are still in ‘transition’ We expect to be in our new house by the end of October and should be able to offer lettuce, spinach and micro greens soon. Thank you for your patience and understanding during our transition.

Look forward seeing you “At the Curb" of Quinn’s Mercantile Wednesday October 21st from 5:00 – 6:30 pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you. if we don’t hear from you, your order will be donated and you will be invoiced for the amount since we still need to pay our Growers for their products. Remember we do have Delivery if you think you will be later than 6:30 pm.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Market is Open until 10pm...2 NEW GROWERS and Still time to place your order this week


Reminder the October 11th and 12th Stones River Locally Grown Online Farmers Market is still open and will closes tonight (Monday) at 10:00 pm. https://stonesriver.locallygrown.net

Few Growers have updated their inventory so be sure to check and see what else is available.

We will continue to have our “Pull Up or "Step Up” delivery on the curb in front of Quinn’s Mercantile to pickup your orders Wednesday afternoon October 14th from 5-6:30 pm….Drive up to the canopy or you are welcome to park across the street and walk to the canopy to pickup your order using social distancing. We want to leave the area in front of Quinn’s Mercantile for their customers.

Reminder…Delivery Service is available within a 10 mile radius of Murfreessboro, outside areas will be considered and delivery is available to Woodbury at a host location. Please put your address in comments before you check out….Method of Payment is Cash, Checks, Cards or Invoice. For Delivering and Invoicing please make sure your account information is current.

Thank you for supporting our Locally Grown Market, it means a lot to our Growers and Community by Shopping Local and Staying Local!

The Market’s Gift Certificates are available, great way to share the Market with others. Give a Gift of Locally Grown food and other items.

News from the Market:
We now have Reusable Market Totes available, 10 × 12 with a 8 inch gusset, not too small and not too big and reusable. This is a joint venture between Quinn’s Mercantile and our Stones River Market.

WELCOME 2 NEW GROWERS:

Fungalicious: is a small exotic mushroom farm that grows several varieties but mainly oyster mushrooms offering only the highest quality. We are not a certified organic farm but everything is naturally grown. The only thing that ever comes into contact with our mushrooms is purified water. Even when we harvest, we use food service gloves and place them in paper bags or cardboard boxes depending on the amount and they are ready to use, no washing is necessary. These mushrooms have a delicious mushroom flavor with a great texture. The umami flavor that they add to every dish is incredible! We also sustainably farm using agriculture waste to create substrate material for growing and then compost the spent waste for soil amendment. Oyster mushrooms have been used in the Czech Republic as the main ingredient in a dietary supplement used to treat high cholesterol (Hobbs, 1995). Studies in animals have shown that a diet of Oyster mushrooms reduced the development of plaque in major arteries (Bobek et al., 1995). They also have high protein content, several B vitamins, and all the essential amino acids (Marley, 2009). Its medicinal benefits include promoting anti-tumor activity and lowering high cholesterol. Oyster mushroom fruiting bodies and distillations have been shown to reduce tumor size in several studies on mice, rats, and hamsters (Hobbs, 1995)

Body and Soul Teas: I make small batch herbal tea blends for sipping and soaking. My current product line includes herbal tea blends, bath teas, and herbal steams. My herbs or organically grown purchased and naturally grown herbs or herbs which I have wildcrafted here in Middle TN. Current tea line includes:

Rocky Top Rooibos, a customer favorite
Tennessee Sunshine, a tart fruity Hibiscus blend
Shoo-Flu, a supportive blend containing elderberry for cold/flu season support
Ah-Shoo, a supportive blend containing goldenrod, elder, and peppermint for seasonal allergy support.

Herbal steams-for facial treatments as well as for coughs and sinus congestion.

All teas comes in 1 oz packages, enough for 12-16 1. servings.

Look forward seeing you “At the Curb" of Quinn’s Mercantile Wednesday October 14th from 5:00 – 6:30 pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you. if we don’t hear from you, your order will be donated and you will be invoiced for the amount since we still need to pay our Growers for their products. Remember we do have Delivery if you think you will be later than 6:30 pm.

Market is OPEN -- See you Wednesday Walk-up or Curb


Welcome to the October 11th and 12th Stones River Locally Grown Online Farmers Market. The Market opens 8:00 am on Sunday Morning and closes 10:00 pm Monday evening. Order early before quantities available run out! https://stonesriver.locallygrown.net
Be sure to check again over the next 2 days as some of our Growers may be updating their inventories.

We will continue to have our “Pull Up or "Step Up” delivery on the curb in front of Quinn’s Mercantile to pickup your orders Wednesday afternoon October 14th from 5-6:30 pm….Drive up to the canopy or you are welcome to park across the street and walk to the canopy to pickup your order using social distancing. We want to leave the area in front of Quinn’s Mercantile for their customers.

Reminder…Delivery Service is available within a 10 mile radius of Murfreessboro, outside areas will be considered and delivery is available to Woodbury at a host location. Please put your address in comments before you check out….Method of Payment is Cash, Checks, Cards or Invoice. For Delivering and Invoicing please make sure your account information is current.

Thank you for supporting our Locally Grown Market, it means a lot to our Growers and Community by Shopping Local and Staying Local!

The Market’s Gift Certificates are available, great way to share the Market with others. Give a Gift of Locally Grown food and other items.

Be sure to check out the Markets Recipe Section, recipes are posted by our Customers and Growers, you can view In Season Recipes or search for a recipe.

News from the Market:
We now have Reusable Market Totes available, 10 × 12 with a 8 inch gusset, not too small and not too big and reusable. This is a joint venture between Quinn’s Mercantile and our Stones River Market.

News from some of our Growers:

WELCOME TO THE MARKET….
Body and Soul Teas, (located in Coffee and Tea Category) We make small batch herbal tea blends for sipping and soaking. Our herbs are organically grown, purchased and naturally grown herbs or herbs which I have wildcrafted here in Middle TN.
Current tea line includes:
Rocky Top Rooibos: South African Red Rooibos combines with mint in this take on Southern iced tea, our customer favorite
Tennessee Sunshine: a tart fruity Hibiscus blend
Shoo-Flu: a supportive blend containing elderberry for cold/flu season support
Ah-Shoo: a supportive blend containing goldenrod, elder, and peppermint for seasonal allergy support.

Rainbow Hill Farm:
Delicious Apples this week…….
Rome: Dark red. Mild flavor, somewhat sweet. Good for both cooking and eating fresh.
Jonathan: Slightly tart red apple with exceptionally good flavor. Excellent cooking apple.
Winesap: Hard green apple. Very tart.
Mutsu: large green to yellow apple similar to yellow delicious, also a very good cooking apple.
Red Delicious: has a sweet but very mild flavor. The flesh is juicy and has a light crispness. Quite a refreshing apple to eat.
Yellow Delicious: Very sweet to the taste. It is a favorite for salads, apple sauce, and apple butter.

Farrar Farms LLC:
Our GROUND BEEF SPECIAL continues, purchase 5 pounds of Ground Beef and get 1 pound free. Get out those Grills or Chili Pots ready and enjoy our cuts of Pasture Raised Beef making some delicious Stews, Chili, Mexican Dishes, this list is numerous.

Valentine Family Farm:
Our Valentine Family Farm’s Smoke House Salsa has a delicious smoke flavor because of it’s fire roasted vegetables. Serve it with chips or use it as an ingredient to add some smokiness to your next batch of chili.

Belle Fleur Organics:
Arugula, Crunchy King Radishes, Cayenne Peppers, Jalapenos, Ping Tung Long Eggplant, Tusli Basil and Wildfire Lettuce Mix.

Wedge Oak Farm: Thanksgiving and Christmas are coming soon! Time to think about a turkey? Wedge Oak Farm’s pasture raised turkeys are grown here in Lebanon, Tennessee. They peck and stroll in the rolling hills and cedar glades of Wilson County. Never fed antibiotics, growth stimulants or animal by-products. They are moist and delicious.

Mama D’s Bakery:
This week we have added banana breads and pumpkin breads with the option of nuts or not. They make great breakfasts or snacks, and if you are feeling really gourmet they make great French toast! We continue to have everything else available this week too! We have our carmel apple cinnamon rolls, gingerbread cake roll, pumpkin cake roll, spicy ginger cookies, bagels, donuts, cheese Danishes, pies, cookies, granola and protein bars, cinnamon rolls, breads, and fruit scones this week as well. Thanks so much for your business!

Quarter Spring Farm:
Fall is the beginning of “drying” season for your skin. Make sure to give it plenty of love by moisturizing it every day with our ultra-moisturizing Goats Milk Soap. Our soaps moisturize so well, there really isn’t a need for lotion after you shower or shave (yes, we have shave bars too!) … but if you must add lotion, we also have you covered. As always, our products are all- natural and handmade here on our farm in beautiful Liberty, TN.

Oakview Farm:
We have fresh greens this week! Tangy mustard greens and kale greens are great for stir fries and even soup. This week, we made a chicken and mustard green soup with our fresh free-range chicken and it was delicious! You will find some of our chicken in the Market this week. You will also enjoy our Delicious Rosemary Pear Jam on sandwich with some spicy mustard, provolone cheese and kale. We have a variety of herbs available such as oregano and chives, sorrel, purple and Genovese basil, rosemary and fennel fronds available this week.

Flying S Farms:
Kale, Turnips Greens, Kohlrabi, Tomatoes, Green Beans, Sweet Peppers – green and red, Winter Squash: Acorn, Butternut, Carnival and Delicata. Pumpkin – Long Island Cheese. Sour Dough Breads and we are Jammin’ again this week so be sure to check back….several favorites are back in in stock…Seriously HOT Strawberry and Habanero Peach and Strawberry. New Apple Cardamon Jam and Old Fashion Pear Preserves. Dental procedure is completed and in recovery! Watch for ‘the return of Sweets Things’ next week October 18th.

Carole’s Herbs (CS3 Farm):
We are still in ‘transition’ We expect to be in our new house by the end of October and should be able to offer lettuce, spinach and micro greens soon. Thank you for your patience and understanding during our transition.

Look forward seeing you “At the Curb" of Quinn’s Mercantile Wednesday October 14th from 5:00 – 6:30 pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you. if we don’t hear from you, your order will be donated and you will be invoiced for the amount since we still need to pay our Growers for their products. Remember we do have Delivery if you think you will be later than 6:30 pm.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Weblog Entry


Welcome to the October 4th and 5th Stones River Locally Grown Online Farmers Market. The Market opens 8:00 am on Sunday Morning and closes 10:00 pm Monday evening. Order early before quantities available run out! https://stonesriver.locallygrown.net
Be sure to check again over the next 2 days as some of our Growers may be updating their inventories.

We will continue to have our “Pull Up or "Step Up” delivery on the curb in front of Quinn’s Mercantile to pickup your orders Wednesday afternoon October 7th from 5-6:30 pm….Drive up to the canopy or you are welcome to park across the street and walk to the canopy to pickup your order using social distancing. We want to leave the area in front of Quinn’s Mercantile for their customers.

Reminder…Delivery Service is available within a 10 mile radius of Murfreessboro, outside areas will be considered and delivery is available to Woodbury at a host location. Please put your address in comments before you check out….Method of Payment is Cash, Checks, Cards or Invoice. For Delivering and Invoicing please make sure your account information is current.

Thank you for supporting our Locally Grown Market, it means a lot to our Growers and Community by Shopping Local and Staying Local!

The Market’s Gift Certificates are available, great way to share the Market with others. Give a Gift of Locally Grown food and other items.

Be sure to check out the Markets Recipe Section, recipes are posted by our Customers and Growers, you can view In Season Recipes or search for a recipe.

News from some of our Growers:

Rainbow Hill Farm: Delicious Apples this week…….
Rome: Dark red. Mild flavor, somewhat sweet. Good for both cooking and eating fresh.
Jonathan: Slightly tart red apple with exceptionally good flavor. Excellent cooking apple.
Winesap: Hard green apple. Very tart.
Mutsu: large green to yellow apple similar to yellow delicious, also a very good cooking apple.
Red Delicious: has a sweet but very mild flavor. The flesh is juicy and has a light crispness. Quite a refreshing apple to eat.
Yellow Delicious: Very sweet to the taste. It is a favorite for salads, apple sauce, and apple butter.

Valentine Family Farm:
Our Valentine Family Farm’s Smoke House Salsa has a delicious smoke flavor because of it’s fire roasted vegetables. Serve it with chips or use it as an ingredient to add some smokiness to your next batch of chili.

Belle Fleur Organics:
Arugula, Crunchy King Radishes, Cayenne Peppers, Jalapenos, Ping Tung Long Eggplant, Tusli Basil and Wildfire Lettuce Mix

Mama D’s Bakery: Hi everyone! In keeping with our fall theme, we have added Pumpkin Streusel Jumbo Muffins! They make a great grab and go breakfast for those busy mornings, or enjoy them relaxing with your favorite coffee or tea. We also continue to have available all our
carmel apple cinnamon rolls, gingerbread cake roll, pumpkin cake roll, spicy ginger cookies, bagels, donuts, cheese Danishes, pies, cookies, granola and protein bars, cinnamon rolls, breads, and fruit scones this week as well. Thank so much for your business!

Trinity Rose Oberhasli Dairy Goats:
Milk back in stock, now have Free Range Chicken Eggs available and Kiefer Grains.

Quarter Spring Farm: Fall is upon us and it’s time to stock up your freezer! We still have plenty of farm fresh chickens and chicken cuts available. While you’re at it, grab a beautiful pack of reusable napkins and some moisturizing goats milk soap!

Farrar Farms LLC:
We are continuing our GROUND BEEF SPECIAL, purchase 5 pounds of Ground Beef and get 1 pound free. Get out those Grills or Chili Pots ready and enjoy our cuts of Pasture Raised Beef making some delicious Stews, Chili, Mexican Dishes, this list is numerous.

Wedge Oak Farm: We have a new Artisan Poultry Pear-fect Sausage this week, this warm and savory seasonal sausage is created of chicken and duck. Pears, Light cinnamon and a splash of wine make these sausages special. Heirloom pears grown in Wilson County star in the flavor. approx 1 lbs.

Flying S Farms:
Kale, Turnips Greens, Kohlrabi, Tomatoes, Green Beans, Garlic, Sweet Peppers – green and red, Winter Squash: Acorn, Butternut, Carnival and Delicata. Pumpkin – Long Island Cheese. Sour Dough Breads and we are Jammin again this week so be sure to check back….your favorites are back in in stock…Seriously HOT Strawberry and Habanero Peach and Strawberry. New Apple Cardamon Jam and Old Fashion Pear Preserves. We were anticipating being able to offer more of our baked items, but due to a dental procedure I’m having to postpone my plans. Watch for ‘the return of Sweets Things’ October 11th and definately by October 18th.

Carole’s Herbs (CS3 Farm):
We expect to be in our new house by the end of October and should be able to offer lettuce, spinach and micro greens by the end of September. Thank you for your patience and understanding during our transition.

Look forward seeing you “At the Curb" of Quinn’s Mercantile Wednesday October 7th from 5:00 – 6:30 pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you. if we don’t hear from you, your order will be donated and you will be invoiced for the amount since we still need to pay our Growers for their products. Remember we do have Delivery if you think you will be later than 6:30 pm.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Market is OPEN -- See you Wednesday Walk-up or Curb


Welcome to the September 27th and 28th Stones River Locally Grown Online Farmers Market. The Market opens 8:00 am on Sunday Morning and closes 10:00 pm Monday evening. Order early before quantities available run out! https://stonesriver.locallygrown.net
Be sure to check again over the next 2 days as some of our Growers may be updating their inventories.

We will continue to have our “Pull Up or "Step Up” delivery on the curb in front of Quinn’s Mercantile to pickup your orders Wednesday afternoon September 30th 5-6:30 pm….Drive up to the canopy or you are welcome to park across the street and walk to the canopy to pickup your order using social distancing. We want to leave the area in front of Quinn’s Mercantile for their customers.

Reminder…Delivery Service is available within a 10 mile radius of Murfreessboro, outside areas will be considered and delivery is available to Woodbury at a host location. Please put your address in comments before you check out….Method of Payment is Cash, Checks, Cards or Invoice. For Delivering and Invoicing please make sure your account information is current.

Thank you for supporting our Locally Grown Market, it means a lot to our Growers and Community by Shopping Local and Staying Local!

The Market’s Gift Certificates are available, great way to share the Market with others. Give a Gift of Locally Grown food and other items.

Be sure to check out the Markets Recipe Section, recipes are posted by our Customers and Growers, you can view In Season Recipes or search for a recipe.

News from some of our Growers:

Valentine Family Farm:
Our Valentine Family Farm’s Smoke House Salsa has a delicious smoke flavor because of it’s fire roasted vegetables. Serve it with chips or use it as an ingredient to add some smokiness to your next batch of chili.

Mama D’s Bakery: Hi everyone! This week we have added pumpkin and sweet potato pies! These are a fall favorite that are healthy enough to have for breakfast if you want. We will continue to have available the carmel apple cinnamon rolls, gingerbread cake roll, pumpkin cake roll, and spicy ginger cookies! We also have bagels, donuts, cheese Danishes, pies, cookies, granola and protein bars, cinnamon rolls, breads, and fruit scones available this week as well.

Quarter Spring Farm: Fall is upon us and it’s time to stock up your freezer! We still have plenty of farm fresh chickens and chicken cuts available. While you’re at it, grab a beautiful pack of reusable napkins and some moisturizing goats milk soap!

Belle Fleur Organics:
Crunchy King Radishes, Cayenne Peppers,Jalapenos,Ping Tung Long Eggplant,Tusli Basil and Wildfire Lettuce Mix.

Rainbow Hill Farm: Delicious Apples this week…….

Mutsu: large green to yellow apple similar to yellow delicious, also a very good cooking apple.
Red Delicious: has a sweet but very mild flavor. The flesh is juicy and has a light crispness. Quite a refreshing apple to eat.
Yellow Delicious: Very sweet to the taste. It is a favorite for salads, apple sauce, and apple butter.

Farrar Farms LLC:
We are continuing our GROUND BEEF SPECIAL, purchase 5 pounds of Ground Beef and get 1 pound free. Get out those Grills or Chili Pots ready and enjoy our cuts of Pasture Raised Beef making some delicious Stews, Chili, Mexican Dishes, this list is numerous.

Wedge Oak Farm: We have a new Artisan Poultry Pear-fect Sausage this week, this warm and savory seasonal sausage is created of chicken and duck. Pears, Light cinnamon and a splash of wine make these sausages special. Heirloom pears grown in Wilson County star in the flavor. approx 1 lbs.

Sow’s Ear Piggery: We will be in vacation mode this week due to a conflicting work trip. Please watch for our pork products to return to the market next week.

Sassy Cassies:
Find our items under Frozen Meals, Biscuits and Yeast Roll categories. We use fresh ingredients (no soup cans here) and elevate classic dishes with a touch of SASS. Our casseroles are great for family dinners, parties, new Moms, sick friends, new neighbors, or for a weekday break from the kitchen.

Flying S Farms:
Tomatoes, Green Beans, Garlic, Sweet Peppers – green, red and white, Fall Yellow Neck Squash, Winter Squash: Acorn, Butternut, Carnival and Delicata. Pumpkin – Long Island Cheese. Sour Dough Breads and we are Jammin again this week so be sure to check back….your favorites are back in in stock…Seriously HOT Strawberry and Habanero Peach, Strawberry. New is Elderberry Jam and Dark Sweet Cherry Jam. I was anticipating being able to offer more of our baked items, but due to a dental procedure I’m having to postpone my plans. Watch for ‘the return of Sweets Things’ October 11th and definately by October18th.

Carole’s Herbs (CS3 Farm):
We have moved from Murfreesboro to the farm in Beechgrove. We are building a house and will be living in an RV for about 6 weeks (talk about downsizing, right?) We expect to be in the house by the end of October and should be able to offer lettuce, spinach and micro greens by the end of September. Thank you for your patience and understanding during our transition.

Look forward seeing you “At the Curb" of Quinn’s Mercantile Wednesday September 16th from 5:00 – 6:30 pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you. if we don’t hear from you, your order will be donated and you will be invoiced for the amount since we still need to pay our Growers for their products. Remember we do have Delivery if you think you will be later than 6:30 pm.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr

Market is OPEN -- See you Wednesday Walk-up or Curb


Welcome to the September 20th and 21st Stones River Locally Grown Online Farmers Market. The Market opens 8:00 am on Sunday Morning and closes 10:00 pm Monday evening. Order early before quantities available run out! https://stonesriver.locallygrown.net
Be sure to check again over the next 2 days as some of our Growers may be updating their inventories.

We will continue to have our “Pull Up or "Step Up” delivery on the curb in front of Quinn’s Mercantile to pickup your orders Wednesday afternoon September 23rd 5-6:30 pm….Drive up to the canopy or you are welcome to park across the street and walk to the canopy to pickup your order using social distancing. We want to leave the area in front of Quinn’s Mercantile for their customers.

Reminder…Delivery Service is available within a 10 mile radius of Murfreessboro, outside areas will be considered and delivery is available to Woodbury at a host location. Please put your address in comments before you check out….Method of Payment is Cash, Checks, Cards or Invoice. For Delivering and Invoicing please make sure your account information is current.

Thank you for supporting our Locally Grown Market, it means a lot to our Growers and Community by Shopping Local and Staying Local!

The Market’s Gift Certificates are available, great way to share the Market with others. Give a Gift of Locally Grown food and other items.

Be sure to check out the Markets Recipe Section, recipes are posted by our Customers and Growers, you can view In Season Recipes or search for a recipe.

News from some of our Growers:

Valentine Family Farm:
Our Valentine Family Farm’s Smoke House Salsa has a delicious smoke flavor because of it’s fire roasted vegetables. Serve it with chips or use it as an ingredient to add some smokiness to your next batch of chili.

Belle Fleur Organics:
Crunchy King Radishes: Gorgeous magenta radishes with a fresh and spicy flavor. Perfect for making pickles, adding to salads, or serving with tacos.
Olympus Bell Pepper: a large and delicious green bell pepper perfect for grilling, sautéing, stuffing. Bright, juicy-crisp, slightly acidic flavor pairs well with a variety of dishes.
Cayenne Peppers; Beautiful, flavorful heat. 2-4 inches in length. Perfect for stringing and drying, adding to chili or stews for some spice, or consuming medicinally.
Jalapenos; Fresh, dark green, and pleasantly spicy without being overwhelming. Great size for Jalapeño poppers (stuffed with duck sausage? We think so!). Also great for drying into chipotle peppers to use as seasoning.
Ping Tung Long Eggplant:
This delicious skinny eggplant is named for its place of origin in Ping Tung, Taiwan. It is truly the eggplant for people who say they don’t enjoy them, as trying them sautéed is enough to change your mind. Superior texture, lack of bitterness, and concentrations of vitamins A, C, and potassium are all great reasons to add this veggie to your stir-fry, pasta, or as a meat substitute for those trying to live a more plant-based existence.
Tusli Basil: Also know as Holy Basil, Tulsi is fragrant and smells slightly of bubble gum, is revered by Ayurveda practitioners, and makes a very relaxing tea. Healing addition to your own tea blends or an exciting salad component!

Rainbow Hill Farm: Delicious Apples this week…….
Jonagold: This apple is a cross of Jonathan and Golden Delicious. A tart flavor with some sweetness.
Mutsu: large green to yellow apple similar to yellow delicious, also a very good cooking apple.
Red Delicious: has a sweet but very mild flavor. The flesh is juicy and has a light crispness. Quite a refreshing apple to eat.
Yellow Delicious: Very sweet to the taste. It is a favorite for salads, apple sauce, and apple butter.

Farrar Farms LLC:
We are continuing our GROUND BEEF SPECIAL, purchase 5 pounds of Ground Beef and get 1 pound free. Get out those Grills or Chili Pots ready and enjoy our cuts of Pasture Raised Beef making some delicious Stews, Chili, Mexican Dishes, this list is numerous.

Quarter Spring Farm: Stock up your freezer! We still have loads of farm fresh chickens and chicken cuts ready to go home with YOU. Here on the farm we believe “happy birds make tasty birds”, therefore, we raise and process right here on our farm. While you’re at it, grab a trendy pack of reusable napkins and some moisturizing goats milk soap!

Mama D’s Bakery: Hi everyone! I think fall is finally (maybe) here!! In celebration we have added fall cake rolls this week. We have pumpkin and gingerbread cake rolls available along with the carmel apple cinnamon rolls and spicy ginger cookies! We also have bagels, donuts, cheese Danishes, pies, cookies, granola and protein bars, cinnamon rolls, breads, and fruit scones available this week too.

Sassy Cassies:
Find our items under Frozen Meals, Biscuits and Yeast Roll categories. We use fresh ingredients (no soup cans here) and elevate classic dishes with a touch of SASS. Our casseroles are great for family dinners, parties, new Moms, sick friends, new neighbors, or for a weekday break from the kitchen.

Flying S Farms:
Tomatoes, Green Beans, Garlic, Sweet Peppers – green, red and white, Fall Yellow Neck Squash, Winter Squash: Acorn, Butternut, Carnival and Delicata. Pumpkin – Long Island Cheese. Sour Dough Breads and we are Jammin this week so be sure to check back….your favorites are returning…Seriously HOT Strawberry and Habanero Peach, Strawberry and more.

Carole’s Herbs (CS3 Farm):
We have moved from Murfreesboro to the farm in Beechgrove. We are building a house and will be living in an RV for about 6 weeks (talk about downsizing, right?) We expect to be in the house by the end of October and should be able to offer lettuce, spinach and micro greens by the end of September. Thank you for your patience and understanding during our transition.

Look forward seeing you “At the Curb" of Quinn’s Mercantile Wednesday September 16th from 5:00 – 6:30 pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you. if we don’t hear from you, your order will be donated and you will be invoiced for the amount since we still need to pay our Growers for their products. Remember we do have Delivery if you think you will be later than 6:30 pm.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
Locations: Quinn’s Mercantile on Wednesdays: 301 North Spring Street, Murfreesboro
map: https://goo.gl/maps/GAkJS1wawbr