The Weblog

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Time to Order Local Food - Special Note to Nashville Customers

Welcome back to another week of local products. Even though the produce offerings have dwindled, there are still plenty of other products for you to choose.

This a big week for our farmers. Many of us are attending the Southern Sustainable Agriculture Working Group Annual Conference. There will be plenty of opportunities for us to learn how to provide more products for you.

Nashville Customers – Please do NOT order this week since I will be attending the conference and not at Polk Ave.

Other notes for you this week. Rhonda Carey returns this week baking her pies and granola. Farmer Brown’s Salad of the Week is Curried Cashew. Flying S Farm added a barley and vegetable soup. Wedge Oak Farm has added pork belly and pig’s ears.

Thank you for your orders last week.


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