This is the new recipes section for Stones River Market.
Recipes are being added on a regular basis. If you find a particularly good recipe, comments are appreciated.
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Meats & Poultry
I found this recipe on Yummly using products from the Market
Source: Yummly and allrecipes.com (http://www.yummly.com/recipe/external/Beef-Pot-Roast-Allrecipes) (Entered by John Erdmann)
Servings: Serves 8
Ingredient keywords: roast, onion, garlic, bay
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This hearty soup with lots of vegetables and meat is a simple one pot meal. Great comfort food for a cold winter evening. Here is another recipe from Yummly (www.yummly.com) that I think you will enjoy.
Source: Yummly (http://www.yummly.com/recipe/Cabbage-soup-with-chicken-and-pork-352225?columns=4&position=4%2F44) (Entered by John Erdmann)
Servings: Serves 8
Ingredient keywords: carrot, leek, cabbage, pepper, chicken, pork, garlic, bay
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This is a simple recipe with many items available of the Market.
Source: Yummly and how sweet it is (http://www.yummly.com/recipe/external/Chicken-blt-whole-wheat-pasta-334011) (Entered by John Erdmann)
Servings: Serves 2-4
Ingredient keywords: noodle, chicken, bacon, tomato, kale
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This recipe came from Maura White when purchasing their roasted New Mexican chiles.
For this recipe, choose either the beef or the pork but they are optional ingredients too so this could be a vegetarian meal.
This recipe is also suited for a crock pot.
Source: Maura White - Double Bar Star Farm (Entered by John Erdmann)
Servings: Serves four to six
Ingredient keywords: chile, onion, garlic, oregano, roast, pork
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I receive emails from the America’s Test Kitchen and this recipe was the featured recipe of the week.
From their email:"Americans are fickle about pork. We insist on the leanest meat possible but then complain when it tastes and chews like shoe leather. Brining is a good way to combat dryness and deeply season the meat, but this trick takes far too long for a quick weeknight meal. We found that we could achieve those same goals by stuffing pork chops with moist, flavorful ingredients while the grill was heating up. "
Source: Cook's Country - Recipes that Work - http://www.cookscountry.com/default.asp (Entered by John Erdmann)
Servings: Serves four
Ingredient keywords: onion, pork
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On my quest to find recipes from products sold on the Market, here is one that can be eaten most of the year from Yummly and Kalyn’s Kitchen. This recipe calls for Tzatziki which can be bought or homemade. A recipe for homemade sauce can be found here – http://www.kalynskitchen.com/2007/07/worlds-best-tzatziki-sauce-recipe-greek.html
The recipe also calls for head lettuce. We have several kinds of bibb lettuces that I think will work too.
Source: Yummly and Kalyn's Kitchen (http://www.yummly.com/recipe/external/Ground-beef-gyro-meatball-lettuce-wraps-with-tzatziki-and-tomatoes-309224) (Entered by John Erdmann)
Servings: Makes 6-7 lettuce wraps
Ingredient keywords: beef, onion, lettuce, tomato
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Looking for new recipes involving local products, I found this one. It can be made vegetarian by excluding the meat and adding quinoa.
There is a stuffing recipe and a sauce recipe included in this
Source: http://www.myfreshlevant.com (Entered by John Erdmann)
Servings: Serves 2-4
Ingredient keywords: beef, quinoa, tomato, onion, squash, sage, tomato
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This recipe is featuring a new product from Wedge Oak Farm and comes from Yummly and allrecipes.com.
Source: Yummly and allrecipes.com http://www.yummly.com/recipe/external/Roasted-Duck-Allrecipes) (Entered by John Erdmann)
Servings: Serves 4
Ingredient keywords: duck
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This is a recipe I found at Yummly.com using Market produce. It calls for Savoy Cabbage but I see no reason why other varieties would not work. As written it is not vegetarian, but could a vegetable stock be substituted?
Source: Yummly and Williams-Sonoma (http://www.yummly.com/recipe/external/Savoy-Cabbage-and-Turnips-460117) (Entered by John Erdmann)
Servings: Serves 6
Ingredient keywords: turnip, carrot, cabbage, chicken, parsley
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Even though we are enjoying warm weather, it is still winter so here is a soup recipe to try from Yummly and How Sweet it is.
Source: Yummly and how sweet it is (http://www.yummly.com/recipe/external/White-bean-chicken-soup-333307) (Entered by John Erdmann)
Servings: Serves 4
Ingredient keywords: chicken, bacon, onion, leek, mushroom, garlic, spinach, chicken
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